Pasta Flashcards
1
Q
Duck leg
A
Long Island crescent duck Fennel seed Allspice Cloves Cinnamon Sage Rosemary Garlic Kosher salt Pink salt
2
Q
Campanelle
A
Horn shaped pasta Freshly milled whole wheat flour Semolina flour Whole eggs Egg yolks water
3
Q
Duck batter
A
Fresh duck livers Kosher salt Black pepper Extra virgin olive oil Cognac Unsalted butter
4
Q
Sauce for duck pasta
A
Duck stock Chicken stock White wine Lemon juice Black pepper
5
Q
Paccheri pasta
A
Large tube shape
Semolina
Egg
Water
6
Q
Roasted cauliflower for romanesco pasta
A
Cauliflower Romanesco Green cauliflower Olive oil Salt
7
Q
Chili syrup for romanesco pasta
A
Fresh chilies Garlic Extra v olive oil Kosher salt White wine vinegar Honey
8
Q
Breadcrumbs
A
Breadcrumbs
Confit garlic oil
Chili flakes
Lemon zest
9
Q
Romanesco pasta additions
A
Cauliflower purée
Danny goat cheese
Mint
Basil
10
Q
Angolotti
A
Semolina
Egg yolks
Olive oil water
11
Q
Angolotti filling
A
Sweet potato
Parm
Creme fraiche
Salt
12
Q
Vegetable juice for Angolotti
A
Beets Fennel Apples Carrots Pears
13
Q
Angolotti additions
A
Dill TAragon Jalapeños Trevis chestnuts
