Part 5 Flashcards
1
Q
Alfalfa Sprouts
A
4514
2
Q
Beans Black
A
4500
3
Q
Beans Garbanzo Dry
A
4511
4
Q
Beans Lentils
A
4508
5
Q
Beans Sprouts
A
4536
6
Q
Beets Bunch
A
4539
7
Q
Broccoli Crowns
A
3082
8
Q
Bulk Piloncillo
A
3181
9
Q
Bulk Tamarindo
A
4448
10
Q
Chile Árbol Dry
A
4716
11
Q
Chile Arbol Fresh
A
4712
12
Q
Chile California Dry
A
4710
13
Q
Chile Guajillo Dry
A
4717
14
Q
Chile Japanese Dry
A
4695
15
Q
Chile New Mexico Dry
A
4700
16
Q
Coconuts Brown Dry
A
4261
17
Q
Coconut Estopa White
A
4260
18
Q
Coconuts White Fresh
A
4262
19
Q
Garlic Bagged
A
4610
20
Q
Green Collard
A
4614
21
Q
Herb Epazote
A
4910
22
Q
Herb Parsley Italian
A
4901
23
Q
Leeks
A
3402
24
Q
Nuts Mixed
A
4929
25
Q
Squash Castilla
A
4786
26
Q
Squash Chayote
A
4761
27
Q
Squash Kabocha
A
4769
28
Q
Sweet Potato Orange
A
3333
29
Q
Tomatoes Cluster
A
4664
30
Q
Yuca Root
A
4819