Part 4 Flashcards
1
Q
Bananas Baby
A
4237
2
Q
Beans Fava Dry
A
3170
3
Q
Beans Peruano
A
4502
4
Q
Cabbage Napa
A
4552
5
Q
Cactus Leaf
A
4558
6
Q
Chile Anaheim
A
4677
7
Q
Chile Yellow
A
4775
8
Q
Corn Red Dry
A
4509
9
Q
Corn White Dry
A
4510
10
Q
Eggplant
A
4081
11
Q
Ginger Root
A
4612
12
Q
Herb Basil Green
A
4885
13
Q
Herb Basil Red
A
4887
14
Q
Herb Dill
A
4892
15
Q
Fresh Oregano Fresh
A
4897
16
Q
Malanga Root
A
4644
17
Q
Mushroom Loose
A
4085
18
Q
Nectarine White
A
3035
19
Q
Nuts Peanuts Roasted
A
4932
20
Q
Pears Anjou
A
4025
21
Q
Pears Bosc
A
4026
22
Q
Peas China
A
4092
23
Q
Peppers Bell Yellow
A
4680
24
Q
Plums Black
A
4039
25
Q
Plums Red
A
4041
26
Q
Radish Loose
A
4744
27
Q
Squash Chayote Mexican
A
4821
28
Q
Watercress
A
4815
29
Q
Yams Jumbo
A
4817
30
Q
Yams Medium
A
4074
