Part 3: p 19-27 Flashcards

1
Q

What was event-free survival rate

How effective is PTCA in comparison to exercise for stable CAD ?

Hambrecht study Circulation 2004:109(11):1371-1378

BR 20

A

Hambrecht study Circulation 2004:109(11):1371-1378

P - Males (n=101) with stable CAD (angina + 1 coronary stenosis > 75%)

I - 12 months of bicycle ergometer at 70% maximal heart rate for 20 min/day and one 60 minute group exercise session per week. (total 3 hrs exercise/week)

C - PCI (stent) with ASA 100 mg longterm and plavix 75 mg/d x 4 weeks.

Outcomes (multiple) freedom from vascular events

T - 12 months

Results -

1) “Exercise had an event-free survival rate that was 26% better (relative rate)”
2) Absolute event free rate was 88% for exercise and 70% for PCI group (P=0.02)
3) Absolute difference = 18%, NNT = 5.5

BR 20

  • this was a comparison of first line treatments
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2
Q

In Dr Jenkins RCT of the PORTFOLIIO diet of cholesterol lowering foods vs lovastatin, what were the significant results ?

A

P: (n=46) healthy hyperlipidemic adults randomized for 1 month to:

I: a) Very low SATURATED fat diet (based on whole wheat & low fat dairy)

Very low SATURATED fat diet + lovastatin 20 mg/day

b) Portfolio diet - high in plant Sterols, Soy protein, viScous fibers & almonds.

C: Very low saturated diet + Placebo

O1: Overall the effects of the portfolio diet were the same as the lovastatin (control vs statin vs portfolio):

a) LDL-C drop: 8% v 31% v 29% (P<0.005 both interventions vs control)
b) CRP drop: 10% vs 33% vs 28% (P<0.005 both interventions vs control)
c) Total cholesterol 6% vs 23% vs 22% (P<0.005 both interventions vs control)

Conc from abstract “the diversifiying of cholesterol-lowering components with the Portfolio diet increased the effectiveness of diet as a treatment of hypercholesterolemia)

BR 20, JAMA 2003:290(4):502-10

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3
Q

Give examples of the effectiveness of lifestyle medicine to lower health care costs

A

1) In the Diabetes Prevention Program & Diabetes Prevention Program Outcomes Study while more expensive than placebo intervention, the cost of lifestyle (& metformin) were offset by reductions in costs of non-intervention related medical care (Clinical Diabetes & Endocrinology 2015:1(1):9)
2) The CHIP program at Vanderbilt University for diabetics found: a) Positive changs in HbA1c and cholesterol results & self-reported physical health and well-being, b) Health care costs were substantially reduced for study participants (vs non-participant group), c) Approx 24% of study participants were able to eliminate one or more of their medications. Shurney D J Managed Care Medicine 2012:15(4):5-10.

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4
Q

Name 4 biological processes affected by a healthy lifestyle

BR 21

A

A healthy lifestyle affects:

1) Reduces chronic Systemic inflammation
2) Reduces insulin resistance (the underliying cause of Hyperglycemia & related metabolic dysfunction)
3) Provides Antioxidants
4) Gene expression (epigenetics)

Mnemonic - ‘SHAG’ (as in rug)

BR 21

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5
Q

What types of diseases can benefit from lifestyle interventions such as smoking cessation, increased physical activity, and making dietary changes ?

BR 21

A

Strong evidence fomr Cochrane collaboration, American Heart Association and US Preventative Task Force that these interventions can decrease morbidity and mortality from:

1) Cardiovascular disease
2) Cerebral vascular disease
3) Cancer in adults.

BR 21

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6
Q

What proportion (and #) of cancers could be prevented in the US

A

1) 1/3 of the most common cancers in the US could be prevented.
2) This is 340,000 preventable cancers per year

BR 21 ref 58

  • from elsewhere in BR book, 1/3 of cancers related to smoking, 1/10 of cancers related to EtOH.
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7
Q

What are the 4 main lifestyle factors to prevent 1/3 of cancers in the USA ?

BR 21 ref 58

A

1) Use of Tobacco & alcohol
2) Obesity
3) Lack of physical Activity
4) Dietary factors

Mn - ‘TOAD’ saying ‘1/3 of cancer’

BR 21 ref 58

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8
Q

Even is someone is not overweight, name 4 major causes of morbidity and mortality which a poor diet places them at risk for

A

1) Vascular - Coronary heart disease, stroke, hypertension
2) Type 2 diabetes
3) Osteoporosis
4) Some cancers

BR 21 ref 59

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9
Q

Based on a 2002 quantitative review article,

1) How effective are behavioral interventions at changing dietary fat intake & intake of fruits & vegetables
2) what population(s) were most responsive ?
3) Name 2 promising interventions

(optional question)

BR21

Ammerman AS Prev Med 2002:35(1):25-41

A

After reviewing 92 independent studies to change diet concluded:

1) 77% of studies reported significant increase in fruit & vegetable intake (average increase 0.6 servings/day)
2) Similar results with intake of calories from fat with average 7% reduction in calories from fat
3) Greater success rate in populations at risk of (or Dx with) disease than among the general population
4) Two promising interventions:

Goal setting

Small groups

BR 21 ref 59

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10
Q

What were the findings in a study (by Merrill et al of the CHIP program) after an 18 month intervention (4 week educational course and followup meetings) in terms of the maintenance of healthy behaviors

BR 21 ref 60

A

1) Improvement was better at 6 weeks than at 18 mos
2) At 18 mos there were still sustained improvments above baseline in over 50% of the participants in the following categories:

LOWER intake of calories & saturated fat

MORE physicial activity

GREATER intake of: fruits + vegetables and dietary fiber

BR 21 ref 60

Preventing Chronic Dis 2002:5(1):A13

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11
Q

Describe the INTERSTROKE study

Context: How risk factors from unhealthy behaviours influence health outcomes

BR 22

Yusuf S, Lancet 2016:388(10046)761-775.

A

Design: International case-control study

Population: 26,919 subjects (13,447 with stroke [ischemic & hemorrhagic], 13,472 controls) with acute first stroke.

  • from 32 countries in Asia, American, Europe, Australia, Middle East, Africa
  • Looked at odds ratios of multiple risk factors for stroke and population attributable risk (PAR).
  • all 10 risk factors account for 90% of PAR in men & women.
  • similar associations noted in men/women, old/young, all regions of the world.

Mnemonic: ESCAPED

E - Exercise

S - Smoking

C - CV - Htn, lipids, cardiac (afib)

A - Alcohol

P - Stress

E - Endo - DM, waist-hip ratio

D - Diet

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12
Q

Describe the INTERHEART study

Context: How risk factors from unhealthy behaviours influence health outcomes

BR 21

Yusuf S, Lancet 2004:364(9438):937-952

Summary here

A

Population: 15,000 cases of acute MI from 52 countries and 14,800 controls (total 29,972).

  • Looked at odds ratios of multiple risk factors for MI and population attributable risk (PAR).
  • all 9 risk factors account for 90% of PAR in men & 94% in women.
  • Psychosocial factors (stress) accounted for PAR 32%
  • similar associations noted in men/women, old/young, all regions of the world.

Mnemonic: ESCAPED

E - Exercise

S - Smoking

C - CV - Htn, lipids - Htn

A - Alcohol

P - Stress

E - Endo - DM, obese

D - Diet

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13
Q

1) What was the Framingham heart study ?
2) What did it show in terms of the risk of CVD events ?
3) What was the difference in median life expectancy of men/women with optimal vs >=2 risk factors

Circulation 2006:113:791-798

(BR 23)

A

A prospective cohort study to estimate the risk of cardiovascular disease.

P: Cohort of 7,926 men & women free of heart disease at 50 yo, followed to 95 yo (112,000 person yrs of FU)

Found risk of CVD events of those with optimal vs >=2 risk factors was:

  • Men: 5% vs 69%, (average 52%; median survival 30yrs)
  • Women: 8% vs 50% (average 39%; med survival 36 yrs)
    3) Those with optimal risk factors lived about 10 yrs longer (BR 23)

Mnemonic

Men: 5 - 50 - 70

Women: 8 - 40 -50

Framingham 10 yr risk calculator here

Full list of RFs;

Decent - Diabetes

Score/study - Systolic BP

Helping - Hypertension

To - Total Chol

Save - Smoking

Atherosclerotic - Age

Hearts - HDL

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14
Q

In terms of CV risk factors & CV & total mortality

What did the MRFIT and related cohort studies show ?

What did it teach us re lipids & CV Death ?

Stamler J JAMA 2000:284:311-318

JAMA 1982:248(12):1465-1477

BR 23

Multiple Risk Factor Intervention Trial

A

In cohorts of young men (30-37 yrs) followed for 16-34 yrs:

1) People with low risk factor status (Htn, smoking, [Chol]) had:
a) 80% lower risk for CV disease mortality
b) 50% lower TOTAL mortality
c) 6-10 yrs greater life expectancy
2) In 3 cohort studies of young men, those with [Chol-T] > 240 mg/dL (6.2 mmol/L) had approx a 3.5 X increased rate of CV death (vs [Chol-T] 200 mg/dL < 5.2 mmol/L)

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15
Q

Based on the Chicago Heart association detection project in industry, list:

1) Four factors assoc with 50% decrease in heart disease risk
2) Two factors assoc with 20% decrease in “ “ risk.

Am J Cardiol 2007:99(4):535-540

BR 22

A

Approx 50% reduction in heart disease risk:

1) Stop smoking (50% risk sudden MI)
2) >= 150 min moderate exercise/week (dec 35-55%)
3) Maintain ideal body weight/wast size (dect 35-55%)
4) 50% decrease in total cholesterol

Approx 20% decrease:

1) 6 mmHg decrease diastolic BP (16%; 42% dec CVA risk)
2) >= 5 servings fruit/vegetables/day (dec 20-25%)

Mn: Divergent (movie)

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16
Q

What were the findings of the Nurses Health Study on the relative risk of CAD ?

What were the five health factors associated with a lower risk of coronary heart disease ?

NEJM 2000:343(1):16-22

BR 23 (see table)

A

Prospective cohort study over 14 years in 84,000 women.

Risk factors: 1) Non-smoking, 2) BMI < 25, 3) Moderate physical activity for > 30 min/day, 4) Moderate EtOH intake (5-30 grams/d or less than 1 oz/day), 5) Healthy diet score (cereal fiber, marine omega-3, folate; divided into quintile; looked at top 40%).

Risk reductions (# factors):

3 (diet, smoke, exercise) 54% reduction; PAR 51%

4 (+ BMI) 62% reduction; PAR 60%

5 (+ EtOH) 75% reduction (PAR 74%)

** see table on BR page 23 **

17
Q

According to 3 large prospective studies (Nurses Health study 1 & 2 and Health Professionals Follow-up Study), what are the effects of a healthful vs unhealthy plant-based diet and the risk of Coronary Heart disease ?

BR 23

J Am Coll Cardiol 2017:70(4):411-422

A

Followed nurses & male health professionals with a total of 4.8 million person-years and 8,600 cases of CAD.

1) Higher adherence to a plant-based diet (PDI) was assoc with an 8% decrease in CHD (HR 0.92) (P<0.05)
2) The healthier the plant-based diet (hPDI), the stronger the inverse association with CHD (HR 0.75; P<0.05)
3) An UNHEALTHY PLANT-based diet (uPDI) was assoc with an increased CHD risk by 32% (HR 1.32;P<0.05)

BR 23

J Am Coll Cardiol 2017:70(4):411-422

18
Q

In the the Adventist study 2 ?

a) What were the patient groups (#) ?
b) What were the observed reductions in mortality from heart disease, cancer, all cause mortality ?
c) What were the findings wrt BMI ?
d) What was decrease in risk for vegans of diabetes, metabolic syndrome, hypertension ?

BR 24, JAMA IM 2013:173(13):1230-8.

A

Adventist study 2 is a prospective cohort study 0f 73,308 Adventist men & women recruited 2002 to 2007 & followed to 2009.

  • broken down into 5 dietary patterns (non-veg, semi-veg, pesco-veg, lacto-ovo-veg, vegan) & looked at multiple outcomes:
  • reduced mortality (HR) for a vegan vs non-vegan diet as follows: all cause 15%, IHD 10%, CVD 9%, Cancer 8%, other causes 26% => ‘Heart & Cancer down 10%, all cause down 15%, other down 25%’
  • linear relationship between a total vegetarian (vegan) & non-veg diet
  • vegan diet associated with lower BMI (23.6 vs 28.8 difference ~ 5)
  • Approx decrease in risks for vegans: Diabetes 50% (OR 0.51), metabolic syndrome 55% (OR 0.44), Hypertension 65% (OR 0.37),

Mn: Diehl “The killer comes to dinner(atherosclerosis)’ - ‘C - BID HAM goodbye !’

C - Cancer MR 5%

B - BMI - down 5

I - _I_HD _MR_ - down 10%

D - DM - down 50%

H - Htn - down 65%

A - All cause MR - down 15%

M - Metabolic syndrome - down 55% (“50%”)

JAMA IM 2013:173(13):1230-8.

19
Q

What was the Lyon Heart study and what did it show ?

BR 24

de Lorgeril Circulation 1999:99(6):779-785

A

Lyon Heart study was a RCT of secondary prevention of coronary heart disease with a Mediterranean diet vs the AHA step 1 diet. (total n=423)

a) The protective effects of the Mediterranean diet were maintained for 4 years following a first heart attack.
b) Signifcant reductions in all composite endpoints (15%, 25%, 35%):

CO1: Cardiac death + nonfatal MI (ARR 13% => ‘15%, NNT = 8)

CO2: CO1 + unstable AP, CVA, CHF, DVT/PE (ARR 28% => ‘25%’, NNT=4)

CO3: CO2 + minor events requiring hospital admission. (ARR 36% => 35%, NNT=3)

BR 24

de Lorgeril Circulation 1999:99(6):779-785

20
Q

What did the Lyon Heart study teach us about the interplay of diet and traditional risk factors for myocardial infarction ?

BR 24

de Lorgeril Circulation 1999:99(6):779-785

A

Lyon Heart study was a RCT of secondary prevention of coronoary heart disease with a Mediterranean diet vs the AHA step 1 diet.

The relationship of traditional risk factors to cardiac events was maintained:

a) Increase in total Cholesterol by 1 mmol/L => inc risk of recurrent MI by 18-28%
b) Increase in systolic BP by 1 mmHg => inc risk recurrent MI by 1-2%)
c) WBC > 9 (adjusted risk MI approx 2 x)
d) Female sex (risk ratio 0.27-0.46 (ie 2/3 risk reduction)
d) Aspirin use (risk ~ 0.70 or 30% reduction)

Mn: A-B-C

BR 24

de Lorgeril Circulation 1999:99(6):779-785

21
Q

Can sedentary patients benefit from physician counselling & and educational intervention to increase the amount of time they spend walking per week ?

BR 25

Calfas Preventive Medicine 1996:25(3):225-233

A

RCT in 255 apparently healthy sedentary adult patients of a brief (3-5 min) MD intervention during a well visit (or FU of a chronic condition) plus a brief booster phone call by a health education 2 weeks later. Exercise data collected at baseline & 4-6 wks later.

a) Increase in walking time (‘by five times’) was more in intervention group (+ 37 min/week) than control group (+ 7min/week)(P<0.05)
b) Absolute # minutes walked per week:

Control: 34 => 42 minutes/wk

Intervention: 37 => 75 minutes/week (ie doubled)

Calfas Preventive Medicine 1996:25(3):225-233

BR 25

22
Q

What can physicians help patient learn about the role of genetics in their health ?

BR 25

A

“DNA is not destiny”

  • Lifestyle changes can alter gene expression thru epigenetics by increasing the number of good genes being transcribed and turning off harmful genes.

BR 25

23
Q

What are the responsibilities of lifestyle medicine physicians (5)

BR 25

A

Screen - for lifestyle risk factors & diseases

Treat - chronic diseases by prescribing & following up on lifestyle changes

Engage - with a multidisciplinary team & refer patients to community resources

Ensure - that pts understand the importance lifestyle changes have on their medical conditions

Coach - pts on behavior change based on their level of readiness to change

Mn: JK w hat (coach), ice cream (treat), ring (engage), can (ensure), TV screen.

24
Q

What are the levels of readiness to change ?

http://adultmeducation.com/FacilitatingBehaviorChange.html

BR 40-41

A

Precontemplation - uninterested, unaware, unwilling to make a change

Contemplation - considering a change

Preparation - deciding & preparing to make a change

Action - making the change

Maintenance - attempts to maintain the new behavior

  • most people ‘recycle’ thru the stages of change several times before the change becomes fully established.
25
Q

When it comes to the physician-patient lifestyle medicine ‘prescriptions’, what is better than telling a patient to ‘eat better’ or ‘be more physically active’ or ‘lose weight’

BR 25

A

Prescribing specific changes is more effective than giving simple advice (like ‘eat better’ or ‘be more physically active’ or ‘lose weight’)

BR 25

26
Q

When it comes to the physician-patient relationship, name a lifestyle medicine ‘prescriptions’ which has solidly proven to be effective

BR 25

A

Smoking cessation prescriptions have solidly proven to be effective in helping patients stop smoking

BR 25

27
Q

When it comes to the physician-patient relationship, name two research conclusions about lifestyle medicine ‘prescriptions’

BR 25

A

1) Prescribing specific changes is more effective than giving simple advice (like ‘eat better’ or ‘be more physically active’ or ‘lose weight’)
2) Smoking cessation prescriptions have solidly proven to be effective in helping patients stop smoking

BR 25

28
Q

Describe the MRFIT study & its Significance

Excellent summary here.

JAMA 1982:248(12):1465-1477

J Am Heart Assoc 2012:1(5):e003640

A

Clinical question: In high-risk male patients, does a multi-factor intervention program decrease mortality from coronary heart disease (CHD) as compared to usual medical care

Pop: 12,866 men, 35-57 yo, at increased risk of CV death due to levels of 3 risk factors: [cholesterol], smoking, BP

  • excl: [chol] > 350 mg/dL, angina, h/o MI

Intervention:

1) Smoking cessation
2) Stepped drug Rx of Htn
3) Diet with cholesterol intake < 300 mg/d, <10% calories as saturated fat and < 10% polyunsaturated fat.

Control: Yearly checkup w history, physical & lab studies.

Outcomes:

Primary (NS): 7 yr cumulative mortality from CHD & CVD.

NS: 7 yr all-cause mortality, CHD death, non-fatal MI

7 year composite CHD outcome (CHD death, all cases of MI, CHF & CABG): 8.1% vs 9.4%, HR 0.86; P=0.01

7 yr composite CVD outcome: CHD + all cases of CVD deaths + CVA + renal impairment: 9% vs 10.1%; HR 0.98;P=0.04

29
Q

What is the Framingham Risk Score ?

What are the variables to enter ?

Based on this, what is low, intermediate, high risk ?

What population(s) should/shouldn’t it be used in ?

BR 22 (Bonus)

Wikpedia, Mnemonic, Calculator

A

It is a gender-specific algorithm to estimate the 10 year cardiovascular risk of an individual.

Variables: 1) Diabetes, 2) Smoking, 3) Htn treatment, 4) Total [chol], 5) Systolic BP, 6) Age, 7) HDL cholesterol

Mnemonic: Decent Score/Study Helping To Save Atherosclerotic Hearts.

Ten year risks: Low < 10%, Intermediate 10-20%, High > 20%

  • use inpeople 30-79 yrs old with no history of coronary heart disease
  • Do NOT use in pts with intermittent claudications or diabetes