PART 1 - Enzyme Kinetics Flashcards

Simple Enzyme Kinetics

1
Q

What are enzymes?

A
  • Enzymes are globular proteins
  • Enzymes have an active site
  • The function of the enzyme depends on its amino acid sequence
  • Enzymes act as biological catalysts
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2
Q

Functions of a Catalyst

A
  • a substance that speeds up a reaction to enhance the reaction rate
  • It isn’t consumed or permanently changed during the reaction
  • It lowers or diminishes the activation energy of the associated molecules.
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3
Q

These macromolecules are made up of amino acid residues, and they can be structured in various shapes.

A

Proteins

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4
Q

This is a term used to describe proteins that are roughly spherical in shape.

A

“Globular proteins”

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5
Q

This is a classic example of a globular protein.

A

Hemoglobin (a protein in our blood responsible for oxygen transport)

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6
Q

This is like a _______________ on the enzyme surface formed by specific amino acids.

A

“pocket” or “cleft”

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7
Q

The ______ indicates the course of the reaction, representing the development of the reaction from starting reactants to ultimate products.

A

X-axis

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8
Q

The ______ shows free energy, which
represents the potential energy of the molecules participating in the reaction.

A

y-axis

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8
Q

The activation energy is represented by the _________________.

A

mountain’s height.

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9
Q

This is the most common naming convention for enzymes

A

Suffix “-ase”

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10
Q

An enzyme that breaks down urea. The name suggests its action on urea.

A

Urease

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11
Q

An enzyme involved in the polymerization of nucleotides to form DNA. The name indicates its role in DNA synthesis.

A

DNA polymerase

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12
Q

Names deriving from the co-factors or particular elements that are utilized throughout the procedure.

A

By co-factors or specific elements they use

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13
Q

A protease that uses zinc as a co-factor.

A

Zinc protease

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13
Q

Proteins containing iron-sulfur clusters.

A

Iron-sulfur proteins

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14
Q

This is a less common naming convention, often seen in older names of some digestive enzymes.

A

Suffix “-in”

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15
Q

These are digestive enzymes that break down proteins in the digestive tract. Their names end with “-in”.

A

Trypsin, Chymotrypsin, Pepsin

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16
Q

Enzymes can also be named based on the chemical reaction they catalyze.

A

Based on Type of Reaction

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17
Q

Enzymes that catalyze oxidation reactions

A

Oxidase

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18
Q

Enzymes that catalyze hydrolysis reactions, where a molecule is broken down into two parts through the addition of a water molecule.

A

Hydrolase

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19
Q

Enzymes that catalyze the removal of hydrogen atoms.

A

Dehydrogenase

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20
Q

Many enzyme names provide direct information about the substrate they act upon.

A

Based on Substrate

21
Q

Acts on pyruvate and introduces a carboxyl group.

A

Pyruvate carboxylase

22
Q

Acts on glucose and is involved in its oxidation.

A

Glucose oxidase

23
Q

Acts on succinate and removes hydrogen atoms.

A

Succinate dehydrogenase

23
Q

Enumerate the Six Major Classes Of Enzymes

A
23
Q

In the year 1961, the Enzyme Commission, IUB (__________________________) proposed ____________________

A

International Union of Biochemists
six major classes.

23
Q

They function in the oxidation-reduction reactions

A
24
Q

They catalyze the transfer of the functional groups

A
25
Q

They bring about the hydrolysis of compounds

A
26
Q

They are specialized in the addition or removal of H20, NH3 , CO2 , etc.

A
27
Q

They are used in the isomerization reactions.

A
28
Q

They catalyze the synthetic reactions where two molecules are joined together.

A
29
Q

Enzymes are functional within the cells where they are synthesized

A

Intracellular

30
Q

Enzymes are active outside the cells, for example, digestive enzymes like trypsin, pepsin, etc.

A

Extracellular

31
Q

These are enzymes employed in diagnostic and analytical methods. Their specificity makes them ideal for detecting and measuring particular compounds.

A

Analytical Enzyme

32
Q

Enzymes used in large-scale processes to produce or modify products. They can improve process efficiency, quality, and sustainability

A

Industrial Enzymes

33
Q

Enzymes used therapeutically to treat diseases or as diagnostic tools.

A

Medical Enzymes

33
Q

Explain the Enzyme substrate complex

A
34
Q

One of the most defining features of enzymes is their _____________.

A

specificity

34
Q

Enzymes are designed to function in living organisms, which means they operate efficiently (have high activity) at ___________________________________.

A

ambient temperatures, near-neutral pH, and atmospheric pressure.

35
Q

The ___________________ of an enzyme represents the number of substrate
molecules an enzyme molecule can convert to product per unit time.

A

turnover number

36
Q

Enzymes are proteins and therefore biodegradable ____________________.

A

biodegradable

36
Q

Enzymes are ______________________ in organisms. Their use, especially in food and pharmaceutical industries, is often viewed favorably by consumers compared to synthetic chemicals due to perceived health and environmental benefits.

Therefore, they are considered as: _______________________

A

naturally occurring molecules
natural products

37
Q

Enumerate the advantages of Enzymatic Catalysis

A
38
Q

Enumerate the disadvantages of Enzymatic Catalysis

A
39
Q

These metal ions can facilitate the enzyme in several ways, such as stabilizing negative charges, participating in oxidation and reduction reactions, or simply acting as an anchor that holds the substrate in place.

A

Metal ions

40
Q

Organic molecules that help enzymes catalyze reactions. They may be tightly or loosely bound to the enzyme. Examples include NAD^+ in oxidation-reduction reactions or Coenzyme A in acyl group transfers.

A

Coenzymes

41
Q

Enumerate some inorganic elements that serve as cofactors for enzymes

A
42
Q
A
43
Q
A
44
Q
A
44
Q
A
45
Q
A