Para La Mesa Flashcards
Memorize the ingredients and allergies of the Para La Mesa portion of the menu
List the Four Guacamoles
1.Traditional
2.Habanero Jelly
3.Watermelon, Jalapeno, Queso Fresco
4.Citrus Segments, Goat Cheese, Honey Lime
Which Guacamoles can be prepared Vegan?
1.Traditional
2.Habanero Jelly
List the Four Salsas
House
Avocado Verde
Borracho
Habanero
Which Salsa Cannot be Prepared Gluten Free? Why?
Borracho. Modelo Braised Chiles
List The Ingredients of the Avocado a La Plancha
1.Grilled Avocado
2.Habanero Jelly
3.Goat Cheese
4.Smoked Salt
5.Grilled House Bread
List the Ingredients of the Ceviche Tostada
1.Octopus & Walleye Ceviche
2.Acai
3.Pickled Chiles
4.Cilantro
5.Smashed Plantains
List the Ingredients of the Empanadas Enrolladas
- Oaxacan Cheese Wrap
- House-Made Chorizo
- Potatoes
- Sofrito
List the Ingredients of the Sopes
- Masa Boats
- Duck Carnitas
- Napa Cabbage Slaw
- Roasted Corn Pico
- Mexican Crema
- Cojita Cheese
List The Ingredients of the Street Corn Ribs
- Rojo Chimichurri
- Cojita Cheese
- Chile Lime Crema
- Cilantro
List the Ingredients of the Queso Fundido
- Oaxacan Cheese Blend
- Pickled Jalapenos
- House Fried Corn Chips
What Add-Ons can you offer for the Queso Fundido?
- Chicken
- Chorizo
- Corn Salsa
- Collard Greens