PAG 4.1 Flashcards

1
Q

Equipment

A
  • 20 vol. hydrogen peroxide
  • Distilled water
  • 50 cm3 measuring cylinder
  • 250 cm3 beakers (x5)
  • Eye protection
  • Marker pen
  • Trough to hold water
  • 250 cm3 conical flask
  • Delivery tube and bung to fit conical flask
  • Cork borer
  • Knife
  • White tile
  • Ruler
  • Potato
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Procedure

A

Note: hydrogen peroxide is an irritant at the maximum concentration used in this experiment so eye protection must be worn. Care needs to be taken when using sharp knives and glassware.

  1. Label the 250 cm3 beakers 20 vol., 16 vol., 8 vol., 4 vol. and 2 vol.
  2. Put 40 cm3 distilled water into the 16 vol. beaker and add 160 cm3 20 vol. hydrogen peroxide.
  3. Now create a dilution series to give you 8, 4 and 2 vol. hydrogen peroxide in the corresponding beakers. Use the diagram to help you.
  4. Put 100 cm3 20 vol. hydrogen peroxide into the 20 vol. beaker.
  5. Cut 5 cylinders of potato using the borer and the white tile. With care, remove any skin from the end of the potato cylinders with the knife. Use a ruler to measure them to exactly 5 cm.
  6. Set up the apparatus as shown in the diagram below. Fill the measuring cylinder with water from the bowl and invert it without lifting the top above the water level of the bowl.
  7. Record the starting position of the water in the measuring cylinder in a suitable raw data table.
  8. Place one cylinder of potato into the conical flask and get the stopwatch ready.
  9. Pour 100 cm3 of 2 vol. concentration of hydrogen peroxide into the flask and, as soon as you can, secure the bung and start the stopwatch.
  10. Record the volume of gas given off every 30 seconds for 3 minutes.
  11. Dispose of the contents of the conical flask as directed by your teacher and rinse it under a tap.
  12. Fill the measuring cylinder full of water again.
  13. Repeat for other concentrations, moving upwards through the concentrations and using 100 cm3 each time.
  14. Exchange your data with other people so that you have three values for each concentration.
  15. Calculate the mean and the standard deviation for each concentration.
  16. Calculate rate of gas production in cm3 min-1 for each concentration of hydrogen peroxide.
  17. Draw the most appropriate graphs of the processed results.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q
  1. What is the word equation for the reaction controlled by catalase?
A
  1. Hydrogen peroxide à oxygen and water
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q
  1. Give one reason why it was important to keep all cylinders the same size?
A
  1. In order to ensure the same amount of catalase is present
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q
  1. Explain the shape of the graph you have drawn using biological ideas and relevant enzyme theory.
A
  1. Graph should show an increase in rate of gas production with an increase in substrate concentration. This is because there is more substrate for the enzyme to work on so more product is formed more quickly. If there is a levelling off, this is because the enzyme cannot work more quickly and the substrate molecules effectively have to “queue up” for an enzyme to become free. So the rate levels off. Students could quote data from their table / graph.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q
  1. (a) State two limitations of the experiment.
A
  1. Limitations can be anything sensible the student chooses e.g. gas may escape while trying to put the bung in
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

(b) State ways to overcome the limitations you have mentioned in (a).

A

start the stopclock at the same time, use a gas syringe or a result may be anomalous, do replicates at each concentration.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly