Organic Compounds Flashcards

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1
Q

Monosaccharides

A

Glucose
Galactose
Fructose

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2
Q

Disaccharides

A

Maltose = glucose + glucose
Lactose = glucose + galactose
Sucrose = glucose + fructose

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3
Q

Polysaccharides

A

Starch = glucose x4
Cellulose -> found in plant walls
Glycogen -> only in animals (stored version of glucose)

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4
Q

Test for glucose

A

Benedict’s solution:
Activate with water bath, red is positive, blue is negative

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5
Q

Test for starch

A

I53 Iodine:
Positive turns dark blue and negative remains iodine orange

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6
Q

Lipids hare held together by

A

Glycosidic bonds

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7
Q

Two groups of lipids are

A

Saturated and unsaturated

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8
Q

Why are organs covered in a fat layer

A

Insulation and protection from mechanical damage

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9
Q

What are lipids used for?

A

Absorption of vitamins and are a source of water

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10
Q

Dehydration synthesis

A

Break a bond and water is given off

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11
Q

Hydrolysis

A

When a bond is made and it creates water

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12
Q

Test for unsaturated fats

A

Ether test:
If the substance leaves an oily spot it is positive

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13
Q

Test for saturated fats

A

Emulsification:
Drop ethanol onto your substance, if it gives off a white substance the test is positive.

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14
Q

Side effects of too much fats being consumed:

A

Hypertension, cardiomegaly, angina, heart attack

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15
Q

Proteins are used for

A

Energy storage, and building of cell parts, transport of substances, and protection

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16
Q

How many types of amino acids are in the cells

A

23

17
Q

Where are proteins made?

A

In the ribosomes

18
Q

What organelle produces amino acids

A

The nucleolus

19
Q

Two forms of protein strings

A

Globular and fibrous

20
Q

How to test for proteins

A

Biuret test, negative is blue, positive is purple

Millions reagent, positive turns brick-red

21
Q

Proteins are held together by a

A

Peptide bond

22
Q

DNA

A

Deoxyribose nucleic acid

23
Q

RNA

A

ribose nucleic acid

24
Q

DNA has no

A

Oxygen

25
Q

Monomers for DNA

A

Nucleotides

26
Q

Nucleotides are made of

A

Phosphorous, ribose (sugar), a nitrogenous base, and a hydrogen bond

27
Q

4 types of nitrogenous base in a nucleotide

A

Adenine
Thymine

Cytosine
Guanine