Organic Chem Flashcards

1
Q

How many double bonds in saturated fats, MUFAs, and PUFAs? What are food sources for each?

A

Sat - no double bonds / food = eggs, animal fat, some nuts/seeds

MUFA - 1 double bond / food = omega 9’s (olive, almond, avocado oils & seeds

PUFAs - 2 double bonds / food = omega 3 and 6

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2
Q

What are the 2 essential PUFAs

A

Linolenic - primarily omega 3’s, EPA and DHA (fatty fish, walnuts, ec)

Linoleic - primarily omega 6’s (veg oils like corn, soybean, sunflower, safflower)

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3
Q

how are fats classified?

A

Saturation

chain length (short [<6], medium [6-12 C], or long [>13, example are omega 3 and 6]),

structural criteria (triglyceride, diglyceride, monoglycerides)

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4
Q

Omega-6

Names, foods, conversions?

A

Linoleic - safflower, corn, soybean oils

Arachodonic acid - fish, meat, eggs

Body can convert LA to AA, but inefficient process

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5
Q

Omega 9 - example, foods, essential or nonessential?

A

Oleic acid

Canola and olive oil, almonds

CAN be made by body vs. omega 3 and 6 are essential

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6
Q

How many amino acids are there? How many are essential? Which are essential?

A

20, 9 are essential

Think “private Tim hall”

PVT - phenylalanine, valine, tryptophan
TIM - threonine, isoleucine, methionine
HALL - histidine, arginine, leucine, lysine

Arginine is considered “conditionally essential - this means under certain conditions we can’t make enough of this

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7
Q

How many carbons do monosaccharides contain and what are they called?

Names of CHO that have 3, 4, 5, or 6 carbons?

A

5 (pentose) or 6 (hexose)

3-triose
4- tetrose

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8
Q

Naming of CHOs are based off of?

A

Number of carbons
Functional group - ketone or aldehyde
OH group on left (“L”) or right (“D”)

*think left is Loser

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9
Q

Protein structure involves 4 different levels, describe each -

Primary, secondary, tertiary, quaternary

A

Primary - Amino acid sequence (polypeptide chain)

Secondary - local folding like alpha-helices or beta-sheets

Tertiary - overall 3D shape

Quaternary - arrangement of many polypeptide chains

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10
Q

Main functions of proteins (2)

A

Are enzymes that control all reactions that occur in the cell

Form structural materials like hair, skin, bone

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11
Q

Nucleic acids, like RNA and DNA are made of ____. What 4 ____ are DNA and RNA made up of?

A

Nucleotides

DNA - adenine, cytosine, guanine, thymine

RNA - adenine, cytosine, guanine, uracil

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12
Q

Differences between DNA and RNA?

A

DNA - nucleotides connected by hydrogen bonds so more stable and look like 2 RNA structures wrapped around each other (double helix)

RNA - “messenger”, nucleotides connected by covalent bonds

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13
Q

What are nucleotides? What is the difference between purines and pyrimidines?

A

Nucleotides are what make up nucleic acids like DNA and RNA. They have a phosphate round, a pentose (5 C sugar), and a nitrogenous base

Some nucleotides are purines, meaning they have 2 rings, some are pyrimidines, meaning they have 1 ring and are smaller

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