option A water scarcity and quality Flashcards
water scarcity types:
-physical water scarcity
-economic water scarcity
physical water scarcity
-where water consumption exceeds 60% of unusable supply
economic water scarcity
- physically sufficient water to meet needs but requires additional storage and and transport facilities
drought
an extended period of dry weather leading to conditions of extreme dryness
absolute drought
at least 15 consecutive says with less than 0.2 mm of rainfall
water quantity dependency
-rates of rainfall
-evaporation
-use of water by plants (transpiration)
-river and groundwater flow
water stress
less than 1700 m^2 water per year
water use implications
-half of world’s wetlands disappeared
-20% of freshwater species are endangered or extinct
-many important aquifers are being depleted
-water tabled in many parts of world are falling at an alarming rate.
factors affecting access to safe water
-water availability
-water infrastructure
-cost of water
factors that may affect water quality
-organic waste
-fertilizers
-pesticides
-heavy metals
-acids
environmental consequences of agriculture on water quality
-eutrophication
-salinization
-irrigation (overwatering)
eutrophication
-Increased amount of nitrogen and phosphorus carried in streams, lakes and groundwater causing nutrient enrichment.
results in increased algal blooms.
-increase in algae and plankton shade the water cutting off light supply for submerges plants
-water anoxia as all the oxygen is taken up and no plants are left to synthesise
-dead zones.
issues with increased nitrogen in water
-eutrophication
-loss of fertiliser=economic burden on farmer
-increase on nitrogen in drinking and irrigation water may impact human health.
ways of dealing with eutrophication
-altering pollution causing human activities (alternative fertilisers or detergent)
-regulating and reducing pollutants (sewage treatment plants that remove nitrates and phosphates from waste)
-restoring water quality by pumping mud from eutrophic lakes
eutrophication stakeholders
-farmers who apply fertiliser and have increased farm yields
-chemical companies profiting from from fertiliser sales
-government that may begin to achieve food security
-customers who receive more reliable food supplies and benefit from lower prices
-water companies providing water to consumers