Obesity P3 - Management of Obesity Flashcards

1
Q

What are the 5As of obesity management in adults?

A
Ask
Assess
Advise
Agree
Assist
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2
Q

According to experiments, a modest increase in __ and reduction in __ favoured maintenance of body weight

A

protein content ; GI index

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3
Q

What are the most common pharmacological treatments for weight loss?

A
  • lipase inhibitors

- appetite suppressants

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4
Q

At what time of the day should Orlistat be taken?

A

Right before a meal

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5
Q

Which supplements should be taken with Orlistat?

A

Vitamins ADEK

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6
Q

Which patient would you recommend Orlistat to?

A
  • People not ready to change their diet yet

- Most use = patient with obesity that have comorbidity (not just to deal about extra wt but also improving health)

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7
Q

What does weight loss improve for diabetes control?

A

Improves:

  • glucose tolerance and insulin sensitivity
  • need for glucose lowering medication is reduced
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8
Q

What are cardiovascular improvement of weight loss?

A
  • normalized TG levels
  • raises HDL chol
  • lowers LDL chol
  • improves CHD risk profile
  • reduces need for antihyperlipidemic medication
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9
Q

What does lean mass loss depend on? (2)

A
  • degree of weight loss

- initial body fat

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10
Q

If a patient has a very high BMI how would you estimate weight loss duration?

A
  • aim for 5% weight loss

- proceed in stages: - loss - maintenance- loss - maintenance

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11
Q

What are the priorities of setting a balanced diet?

A
  • create an energy deficit
  • avoid nutritional deficiencies
  • preserve lean mass
  • promote long term adherence
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12
Q

In %, what is a high protein diet?

A

> 30%

a standard protein diet is <20%

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13
Q

a modest increase in _ content and modest reduction in _ index favoured maintenance of body weight

A

protein ; GI

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14
Q

What is the “Balanced Diet”

A
  • Weight reduction diet for 6-12 months with high protein and moderate fat
  • within AMDR
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15
Q

AMDRs (Acceptable Macronutrient Distribution Ranges) for BALANCED DIET

A

10-35% PROT
45-65% CARB
<30% FAT

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16
Q

What is the AMDR for PROT during weight loss?

A

25-30%

17
Q

What are the 3 food groups the CFG emphasises on?

A
  • protein foods
  • whole grains
  • fruits & vegetables
18
Q

Def of endurance activities

A

Large muscle group physical activity of continuous nature

19
Q

What are the Canadian Physical Activity Guidelines

A

To accumulate 150min of moderate to vigorous intensity aerobic activity per week
strength training 2x per week