O-Chem and Chemical Reactions 4.2-4.3, 5.1-5.4, 8.4, 8.5 Flashcards

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1
Q

Organic molecules contain carbon that can have how many bonds?

A

4

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2
Q

The characteristic of an organic molecule is affected by its what?

A

Functional Groups

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3
Q

Molecules that only contain C and H

A

Hydrocarbons

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4
Q

Molecules that contain a hydroxyl functional group (OH)

A

Alcohols

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5
Q

Small carbon chains are what?

A

hydrophilic

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6
Q

Organic acids contain what?

A

Carboxyl (COOH)

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7
Q

What contains an amino group?

A

(NH2)

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8
Q

What contains an amino and a carboxyl group?

A

Amino acid

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9
Q

Large molecules consisting of monomers

A

Polymer

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10
Q

What is the process that bonds monomers together?

A

Dehydration synthesis

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11
Q

Removal of monomers from a polymer

A

Hydrolysis

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12
Q

3 Main groups of organic molecules

A
  1. Carbohydrates
    2.Lipids
    3..Proteins
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13
Q

What are carbohydrates used for?

A

Energy Storage
Stuctural compounds

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14
Q

Molecule contains numerous hydroxyls (OH) and a carbonyl (=O)

A

Carbohydrate

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15
Q

Two polymers of carbs for energy storage

A

Starch
Glycogen

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16
Q

Polymer of carbs for structure

A

Cellulose

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17
Q

Main structural component of animal exoskeletons and fungal cells

A

Chitin

18
Q

Hydrophobic organic compounds

A

Lipids

19
Q

Main functions of Lipids (4)

A
  1. Energy storage
  2. Membrane structure
  3. Vitamins
  4. Chemical signaling (hormones)
20
Q

Lipids made of 1 glycerol molecule and 3 fatty acids

A

Fats

21
Q

Two types of fatty acid chains

A

Saturated
Unsaturated

22
Q

How are fatty acid chains attatched to glycerol?

A

Dehydration

23
Q

Fats main and other functions

A

Main: energy storage
Other: Water proofing & temperature regulation

24
Q

Long carbon chain hydrophobic molecules used as water proof coating

A

Waxes

25
Q

Glycerol molecule with 2 fatty acids and a phosphate group

A

Phospholipid

26
Q

What is the principle component of membranes?

A

Phospholipids

27
Q

Funcitons of lipids with ring structures (ie. cholesterol)? (4)

A

Pigments
Membrant structure
Vitamins
hormones (steroids)

28
Q

What is polymers of amino acids?

A

Proteins

29
Q

Amino acid side chains can be what 3 types of bonds?

A

Polar covalent
Covalent
Ionic

30
Q

What structure of protein is an amino acid sequencs?

A

Primary

31
Q

What structure of protein is a coiling or folding pattern?

A

Secondary

32
Q

What structure of protein is an overall 3 dimendional shape?

A

Tertiary

33
Q

What is the shape of a protein dependent on? (3)

A
  1. Amino acid sequence
  2. Enviromental conditions
  3. Interactions with other molecules
34
Q

Functions of proteins? (5)

A
  1. Movement
  2. Defense (antibody)
  3. Signaling (hormones)
  4. Transport (hemoglobin)
  5. Enzymes
35
Q

What control the rate of chemical reactions?

A

Enzymes

36
Q

What regulates rate of reactions?

A

Feedback control

37
Q

When concentration of product is high the enzyme copies are?

A

inactive : Low rate of reaction

38
Q

When concentration of product is low the enzyme copies are?

A

active : High rate of reaction

39
Q

Permanently changin the shape of a protein

A

Denaturing

40
Q

Denaturing of protein is caused by changes in what? (4)

A

pH
salt concentration
Water content
Chemical reactions