Nutrition & Transport in Plants Flashcards

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1
Q

Define photosynthesis

A
  • A process in which light energy is absorbed by chlorophyll & converted into chemical energy.
  • The chemical energy is used to synthesise carbohydrates from water and carbon dioxide.
  • Water & carbon dioxide are the raw materials for photosynthesis.
  • Oxygen is released during the process.
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2
Q

Conditions for photosynthesis to occur

A
  • Chlorophyll - absorbs sunlight during the day
  • Sunlight
  • CO₂
  • Suitable temperature
  • Water
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3
Q

Reactions in photosynthesis & overall equation

A

Light-dependent/Light stage
- light energy ⟶ chemical energy (Condition: chlorophyll)
- 12 H₂O ⟶ 6O₂ + 24H (Condition: photolysis of water)

Light-independent/Dark stage
- 6CO₂ +24H ⟶ C₆ H₁₂O₆ + 6H₂O (Condition: enzyme-controlled reactions)

Overall eqn
6CO₂ + 6H₂O ⟶ C₆ H₁₂O₆ + 6O₂ (Conditions: (a) light energy, (b) chlorophyll)

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4
Q

What is a limiting factor

A

Factor that directly affects or limits a process if its quantity or conc is altered

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5
Q

Factors affecting rate of photosynthesis

A
  • Light intensity
  • Temperature (effect on enzymes, the graph will be quadratic)
  • CO₂ concentration
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6
Q

Fate of glucose in leaves

A
  • Used for cellular respiration
  • Form cellulose cell wall
  • Excess: converted to sucrose - transported to storage organs, or
  • Excess: converted to starch - temporary storage in leaves
  • Converted into AA by reacting w/ nitrates & mineral salts, combined to form proteins - synthesis of new protoplasm in leaf
  • Converted into fats - storage of energy, cellular resp or synthesis of new protoplasm (eg, inn seed of plants)
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7
Q

Importance of photosynthesis

A
  • Chemical energy stored in plants - transferred to other organism, feeding
  • Purify air - remove CO₂ from atmosphere, release O₂ into atmosphere as by-product
  • Coal formed from trees provide source of fuel
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8
Q

External features of a leaf

A

Lamina: Large SA - max absorption of sunlight, thin - allows rapid diffusion of CO₂ to reach inner cells of leaf

Petiole: Positions lamina for max absorption of sunlight & gaseous exchange
- w/o: leaves have long lamina, bends at an angle where it is away from the stem - maximise absorption of sunlight

Veins: Network of veins branching out from vein in mid-rib, allow transport of water & mineral salts to cells in lamina, transport manufactured food

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9
Q

Internal structure of leaf + characteristics

A

Cuticle:
- Waxy layer - prevents excessive water loss
- Transparent - allow sunlight to penetrate to mesophyll

Upper epidermis:
- Single layer of closely packed cells
- Less stomata compared to lower epi. - minimises loss of water at the upper surface of a leaf

Palisade mesophyll (Main site of photosynthesis):
- Densely packed - maximise exposure to sunlight
- Cells: long, cylindrical, contain numerous(most) chloroplasts - for max absorption of sunlight

Spongy mesophyll:
- Cells: Irregularly shaped & more loosely packed
- Numerous large intercellular air spaces - allows rapid diffusion of air from stomata to interior of leaf for gaseous exchange

Guard cells & stomata:
- Each stoma - surrounded by guard cells - control size
- Stomata open in the light & close in the dark
- Stoma - found on the underside of leaf: More shaded(cooler), less evaporation

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10
Q

Explain how does the stoma work in sunlight

A
  1. GC photosynthesise - produce chemical energy which pumps ions into cells
  2. Ions lower WP in GC hence, water moves into GC
  3. GC swell & become turgid - become curved & pull stoma open which allows CO₂ to enter & O₂ to be released
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11
Q

Explain how does the stoma work at night

A
  1. K⁺ ions diffuse out of GC
  2. Water potential in GC increases. Water exit GC by osmosis.
  3. GC becomes flaccid & stoma closes to minimise water loss
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12
Q

Entry of CO₂ into leaf during the day

A
  1. CO₂ - rapidly used up during P. Conc inside leaf - lower than atmospheric air.
  2. CO₂ diffuses into the leaf via stomata
  3. CO₂ dissolves into film of water surrounding mesophyll cells & diffuses into cells
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13
Q

Functions of xylem

A
  • Conduct water & dissolved MS from roots to stems & leaves
  • provide mechanical support for plant
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14
Q

Characteristics of xylem

A
  • many dead cells
  • long, hollow, empty tube (w/o protoplasm)
  • lignified wall
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15
Q

Function of phloem

A

Transport MF (sucrose, AA) from green parts of plant, esp leaves, to other parts of plant

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16
Q

Adaptations of phloem

A
  • Companion cells have many mitochondria - provide energy needed to load sugars from mesophyll cells into sieve tubes by active transport
  • Holes in sieve tube - allow rapid flow of MF subs through sieve tubes
17
Q

Where and function of cambium

A
  • between phloem & xylem
  • cambium cells divide & differentiate to form new xylem & phloem tissues, giving rise to thickening of stem
18
Q

Function of pith & cortex

A

Store up food subs such as starch

19
Q

Adaptation of epidermis (layer of cells covering stem)

A

Epidermal cells are protected by a waxy, waterproof cuticle, greatly reduces evaporation of water from stem

20
Q

Define translocation

A

Transport of MF subs such as sugars & AA in plants

21
Q

During a translocation study using aphids, what should be done to the aphids while it is feeding and why?

A
  • Anaesthesise
  • To enable the body aphids to be cut off while it is feeding
  • To ensure the promboscis remains in the plant
22
Q

Why is there swelling during a translocation study using a ringing experiment?

A
  • Removal of phloem prevents the translocation of sugars to the region below the ring
  • The accumulation of sugars in the region just above the ring lowers the WP of cells in that region
  • Water enters the region, resulting in swelling
23
Q

How does water enter the root & moves between root hair cells?

A
  • Each soil particle has a thin film of liquid surrounding it. The soil solution is a dilute solution of mineral salts.
  • The sap in root hair cell is more concentrated due to the presence of sugars & MS; it has a lower WP than soil solution. Hence, water enters root hari by osmosis.
  • Entry of water dilutes root hair’s cell sap. Sap now has a high WP than that of the next cell. Hence, water passes by osmosis from root hair cell into inner cell.
  • Similarly, water pases from one cell to the other. This process continues until the water enters the xylem vessels.
24
Q

Explain why the absorption of water & MS decreased in water-logged soil

A
  • Water-logged soil has a very diluted soil solution - root hair cell unable to aborb mineral ions by diffusion, this lowers conc of ions
  • RHC expend energy to absorb mineral ions - affects the absorption of water, cell sap would not have as much mineral ions
  • WP gradient would be less steep which means that less water will be absorbed by osmosis
25
Q

3 processes by which water flows from the roots to the aerial parts of a plant

A

Root pressure
Capillary action
Transpiration

26
Q

What is root pressure

A

The process resulting from the constant entry of water into the roots
- the cells around xylem vessels in the root pump ions into the root by active transport, lowering the water potential in the roots
- causes water to move into the xylem vessels and up the plant by osmosis

27
Q

What is capillary action

A
  • tendency of water to move up inside very narrow tubes
  • due to the interactions between water molecules and the surfaces of the tubes
    1. cohesion - the sticking together of particles of the same substance
    2. adhesion - sticking on a surface
28
Q

Define transpiration

A

The loss of water from the aerial parts of the plant, especially through the stomata of the leaves

29
Q

What is transpiration pull

A

suction force caused by transpiration which results in water to move up the xylem

30
Q

What results in transpiration pull?

A
  • water continuously moves out of mesophyll cells to form a thin film of moisture
  • water evaporates from the thin film of moisture and moves into the intercellular air space
  • water vapour accumulates in the large air spaces near the stomata
  • water vapour diffuses through stomata to the drier air outside the leaf. this is transpiration
  • as water evaporates from mesophyll cells, the WP of cell sap decreases
  • mesophyll cells begin to absorb water by osmosis from cells deeper inside the leaf
  • these cells in turn remove water from the xylem vessels
  • this results in transpiration pull which is a suction force which pulls the whole column of water up the xylem vessels
31
Q

What is the pathway of water from roots to the leaves?

A
  1. The sap in the root hair cell has lower water potential than the soil solution. Water enters the root hair cell by osmosis.
  2. Water flows across the root cortex, down a water potential gradient until it reaches the xylem.
  3. Xylem conducts water upwards.
  4. Water enters the mesophyll cells & forms a thin film of moisture around the cells.
  5. Water evaporates from the surface of mesophyll cells into the intercellular air space.
  6. Water vapour accumulates in the air spaces.
  7. Water vapour diffuses out of the leaf through the stomata into the environment. This is transpiration.
32
Q

Factors affecting transpiration rate

A
  1. Humidity (high/low):
    - high: WV conc grad b/w leaf & atmosphere decreases, rate of transp decreases
    - low: WV conc grad b/w leaf & atmosphere increases, rate of transp increases
  2. Wind (faster/slower, windy/no): stronger/faster: accumulated WV outside stomata - brought away, increases WV conc grad b/w leaf & atmosphere, rate of T increases
  3. Temperature of air (high/low): higher temp, higher rate of evaporation, higher rate of T
  4. Light intensity (high/low): presence of light: stomata is open & wider, higher rate of T
33
Q

Importance of transpiration

A
  • Transpiration results in a major suction force, transpirational pull, that draws water and mineral salts up the xylem vessels from roots to the stems and leaves
  • Water is required at the leaves for photosynthesis
  • To maintain turgidity: Water is needed in stems and leaves to replace water lost by mesophyll cells. Maintaining turgidity ensure leaves are well spread out to maximise the photosynthetic surface area exposed to sunlight
  • Evaporation of water helps to cool the plant - removes latent heat of vaporisation
34
Q

Cause of wilting

A

Rate of water loss (transpiration) exceeds rate of water absorption

35
Q

Advantages of wilting

A
  • Reduces rate of transpiration
  • Prevents excessive water loss
  • Cooling of plant
36
Q

Disadvantages of wilting

A
  • Stomata close, decreasing intake of CO2 and rate of photosynthesis decreases
  • Leaves droop and hence decrease absorption of sunlight, hence rate of photosynthesis decreases.
37
Q

On a hot day, there might be a slight drop in photosynthetic rate in afternoon. Suggest an explanation for such change.

A
  • rate of transpiration may be very high
  • cause plant to wilt
  • wilting reduces surface area of the leaf
  • amounts of water, CO2 & light available for plant cells become limited
  • reduces the rate of photosynthesis
38
Q

Describe the conditions in which wilting is most likely to occur.

A
  • Wilting occurs when there is low humidity, high temperatures, windy conditions, and high light intensity.
  • A low level of humidity increases diffusion gradient between inside the leaf & outside. This will result in higher rate of water loss as transpiration rate increases.
  • Higher temp leads to an increase in rate of evaporation of water in leaf as well as relative decrease in humidity of air outside the leaf.
  • Windy conditions remove water vapour around leaves & result in a steeper diffusion gradient between inside leaf & outside air.
  • When there is high light intensity, the stomata is turgid, open & wider. More water vapour will leave the leaf via stomata, thus there is high transpiration rate. As a result, wilting will occur due to excessive water loss.