NUTRITION PATHOLOGY!!!!1 Flashcards
An appropriate diet should provide
energy, carbs, fats, proteins
essential & nonessential AA and fatty acids
vitamins and minerals
malnutrition
absence of an appropriate diet
Primary malnutrition
one or a combination of previous components are missing from the diet
Three common causes of secondary malnutrition
GI diseases - diarrhea, surgery decreases absorption of vitamins
Chronic wasting disease - cancer and cachexia
acute illness - blood loss leads Iron deficiency
Secondary malnutrition
supply of nutrients is adequate but insufficient due to malabsorption, impaired utilization, storage, excess losses or increased demand
Types of malnutrition seen in Poor, homeless, elderly
protein-energy malnutrition (PEM)
trace nutrient deficiencies
In US, Primary malnutrition seen in
neglect and ignorance
-some communities, Long term care facilities, acute care hospitals
Common failures in primary nutrition seen for which demographic of ppl?
infants, teens, pregnant women - increased nutritional needs
Fe deficiency
microcytic anemia
Vit D deficiency
osteomalisia
rickets
Folic acid deficiency
fetal neural tube defects
Sometimes primary malnutrition is due to ignorance about nutritional content, some examples include
iron deficiency in infants who are given Bovine or soy based milk (human milk has iron) Polished rice -> thiamine deficiency Iodine deficiency (Goiters)
Self imposed malnutrition
Alcoholism
Bulimia
fad diets
Failure to recognize thiamine deficiency in chronic alcoholism can result in
irreversible brain damage (wernicke korsakoff encephalopathy)
Acquired PEM - Alcoholism
lacking in several vitamins
from combo - dietary deficiency, malabsorption, abnormal utilization or storage, increased metabolic needs, increased loss of B6, B1, Folate, vit A
lack of Pyridoxine (B6)
seizures, chelosis (seen at edge of the mouth)
Anemia, depression
Folate deficiency
Macrocytic anemia
lack of Thiamine B1
Dry beriberi - neurologic
Wet beriberi - cardiac
Wenicke-Korsakoff syndrome (alcoholics)