Nutrition Notes Study Flashcards

1
Q

Nutrition

A

Science of food + how the body uses it in health/disease

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2
Q

Diet

A

Sum of the food you eat

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3
Q

Calorie

A

The energy in food that we need to fuel our bodies (fats, carbs, proteins)

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4
Q

Nutrient

A

Substance the body must get from food to meet optimal health conditions
-(body cannot make them itself)
-high/low calorie density - some foods have more/less nutrients but same weight

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5
Q

Protein

A

Helps your body grow, repair itself, fight disease, and provides energy

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6
Q

Carbohydrate

A

Body’s main source of energy

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7
Q

Simple Carbs

A

-Sugar
-Releases too quickly resulting in sugar highs & crashes
-Leaves you feeling hungry so you eat more

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8
Q

Complex Carbs

A

-Comprised of starch + fiber
-Release gradually + provide steady source of energy
-Make you feel full, satiated, and satisfied
-Easily broken down to release energy

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9
Q

Fat

A

Supplies energy, insulates, supports and cushions organs

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10
Q

Vitamin

A

Helps regulate body processes (tissue + cell growth)

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11
Q

Mineral

A

Helps regulate body functions (movement of a body part/organ) while others become part of body tissues

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12
Q

Water

A

Makes up 50-70% of body weight, transports chemicals, regulates temperature, removes waste products

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13
Q

Fiber

A

Non digestible part of plant foods, promotes healthy digestive system, helps maintain a healthy body weight, prevents some diseases

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14
Q

Insoluble Fiber

A

Keeps you ‘regular’, found in whole wheat, bran, nuts, veggies

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15
Q

Soluble Fiber

A

‘Heart healthy’, found in oats, peas, beans, apples, citrus, carrots

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16
Q

Sodium

A

Salt

17
Q

Cholesterol

A

A waxy substance found in every cell of humans and animals

18
Q

Low Density Lipoproteins

A

BAD
-blood fat that transports cholesterol to organs and tissues
-excess amounts result in fatty deposits on artery walls

19
Q

High Density Lipoproteins

A

GOOD
-blood fat that transports cholesterol out of the arteries
-protects against heart disease

20
Q

Obesity

A

Having an excessive amount of body fat

21
Q

Metabolic Syndrome

A

The name of the group of risk factors that increase the risk of health problems such as heart disease, lipid problems, cancer, dementia, hypertension, type 2 diabetes, and other