Nutrition And Immunity Flashcards

1
Q

How much total body protein can be loss in sepsis

A

20%

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2
Q

What are the micronutrients used in immune responses and their effects on metabolic processes

A

Folate = nucleotide synthesis

Zinc = RNA/DNA polymerase

Selenium = glutathione peroxidase

Iron = respiratory burst

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3
Q

What is the effects of malnutrition and obesity on immunity

A

Obesity and malnutrition increases incidence of infections and inflammatory responses

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4
Q

How does caloric restriction affect immunity

A

Moderate calorie restriction without entering malnutrition actually is beneficial

  • decreases availability of excess dietary iron
  • increased T-cell function for idiopathic reasons
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5
Q

Nutritionally acquired immune deficiency syndrome (NAIDS)

A

Most common form of immune deficiency globally

Leads to:

  • increased longevity of illness
  • more severe disease episodes
  • more complications during the disease production
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6
Q

How do infections increase malnutrition?

A

Diminished appetite

Reduced nutrient absorption

Increases nutrient losses

Alterations in metabolic rate (increases it)

Increases insulin resistance of the body

Net protein loss

Hyperglycemia

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7
Q

What nutrients are involved in epithelial barrier maintenanc?

A

Vitamin’s ACE

Zinc

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8
Q

What nutrients are involved in cellular immunity and antibody immunity

A
Vitamin A
Vitamin B6 
Vitamin B12 
Vitamin C (cellular immunity only) 
Vitamin D 
Vitamin E 
Folic Acid 
Iron (cellular immunity only)
Zinc 
Copper 
Selenium
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9
Q

Glutamine specific effects on the immune system?

A

Supplies 35% of energy in immune cells

Specific actions:

  • B-cell transformation to plasma cells
  • phagocytic ability and killing capacity of macrophages
  • regulates T-cell proliferation

is non-essential in normal states, but is conditionally essential in illness/injury states

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10
Q

Iron effect on the immune system

A

most common nutrient deficiency worldwide and deficiencies leads to decreased inflammatory responses

Specific effects:

  • increases activity in respiratory burst
  • increases ability of PMNs to kill bacteria/fungi
  • increases NK cell activities
  • decreases in lymphocyte response to antigens/mitogens

since most microbes can use iron as a source of fuel, correcting iron deficiencies should NOT be done in active infections/illness

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11
Q

How do bacteria viruses and Protozoa use iron?

A

Bacteria
- overall growth requires iron

Viruses

  • viral replication employs iron-dependent pathways
  • some viruses use iron to invade cells
  • HIV progresses faster in high iron states
  • TB risk is higher in iron deficiency patients

Protozoa
- malaria uses iron deficiency states to help increase protection

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12
Q

Zinc effects on the immune system

A

Functions to

  • increase clonal expansion of T and B cells
  • increases NK cell cytotoxicity
  • promotes phagocytosis
  • increases complement activity
  • increases proper wound healing

can be taken in supplementation, however be careful of toxicity doses

if taken early, good evidence shows it prevents rhinovirus adherence and replication

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13
Q

Selenium effects on the immune system

A

Most heavily tied to increase in glutathione production and recycling
- helps remove/protect against hydrogen peroxide and ROS

Functions:

  • decreases ROS levels
  • lessens damage to macrophages and PMNs during infection fighting
  • increases lymphocyte activation
  • increases cytokine production
  • increases glutathione peroxidase activity
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14
Q

Vitamin A effects on the immune system

A

essential for maintaining epidermal and mucosal integrity

Doesn’t prevent infections but can enhance recovery time

Functions:

  • increase cilia, microvilli and mucus action
  • increases number and function of PMNs /macrophages and NK cells
  • increases lymphocyte functions and reduced homing to the gut
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15
Q

Vitamin D effects on immune system

A

is believed to enhance innate immunity, but inhibits adaptive immunity

Effects

  • increase antimicrobial peptides and phagocytosis of macrophages
  • decreases differentiation and increases apoptosis of TH17/1
  • inhibits dendritic cell functions
  • increases levels of Treg/TH2 cells
  • inhibits B cells
  • decreases overall inflammation

high levels are believed to worsen SLE/MS/TB and periodontal infections

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16
Q

Vitamin E effects on the immune system

A

Antioxidant that increases IL-2 levels (inflammation)

Also increases B and NK cell functions

Is believed to reverse some age-related decline in immune function

does have an increase risk of prostate cancer in men if chronically high

17
Q

Vitamin C effects on immune system

A

Is the #1 antioxidant in the body

Effects:

  • protects against ROS damage from phagocytes and neutrophils
  • DOESN’T inhibit bacterialcidal activity thou
  • DOESN’T protect against colds, but could many be shorten duration (not if symptoms are already present
18
Q

Echinacea (elk root) effects on the immune system

A

Effects:

  • increases activation of WBCs
  • increases cytokine production
  • increases alternative complement pathway
  • inhibits synthesis of prostaglandins and leukotrienes

does not effect cold duration or severity

cross allergic reaction with ragweed

19
Q

Ginseng effects on immune system

A

are steroid glycosides

In conclusion research, but is believed to stabilize physiological processes and promote homeostasis

20
Q

Garlic effects on the immune system

A

Strong evidence for the following:

  • increases anti-inflammatory cytokines
  • increases phagocytosis
  • decreases allergic airway inflammation
  • reduces damage from ROS