Nutrition Flashcards

1
Q

% daily E requirements from fat

A

30%

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2
Q

% daily E requirements from carbs

A

57%

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3
Q

% daily E requirements from protein

A

13%

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4
Q

kcal / g fat

A

9

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5
Q

kcal/g carbs

A

4

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6
Q

kcal/g protein

A

4

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7
Q

What is BER

A

basic energy requirements

1.3kcal/kg/hr

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8
Q

What is EER

A

Extra energy requirements

8.5kcal/kg/hr of exercise

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9
Q

O/E - malnutrition (5)

A
Dehydration 
Mm atrophy 
No fat between skinfolds 
P sores 
Wirey hair
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10
Q

Fat soluble vitamins (4)

A

A
D
E
K

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11
Q

H20 soluble vitamins

A

B +C

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12
Q

What condition does Vit A deficiency lead to

A

Xeropthalmia

Night blindness

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13
Q

XS Vit A –>

A

Liver damage

Teratogenic

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14
Q

Thiamine (Vit B) deficiency –> (2)

A

Beri-Beri

Wernicke Korsakoff syndrome

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15
Q

Vit B3 deficiency –>

A

Pellagra

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16
Q

3 Sx Pellagra (D)

A

Dermatitis
Dementia
Diarrhoea

17
Q

Vit Cdeficneicy –>

A

Scurvy

18
Q

Vit D deficiency –>

A

Rickets/Osteomalacia

19
Q

XS Vit D –>

A

hypercalcaemia

20
Q

Indications NG tube

A

Empty the stomach
Intra-op (inflat/deflate stomach)
Irreversible dysphagia (MND)
Feed ill pt

21
Q

What % hospital in pt suffer from undernutrition

A

25%

22
Q

What is enteral nutrition

A

Nutrition given into GIT by mouth or liquid via feedign tube

23
Q

What is parenteral nutrition

A

Via central nn line or PICC line

24
Q

When is a parental nutrition indicated?

A

If GIT will not be in fct for 7 or > days

25
Q

Complications of TPN (7)

A
PE
Infection 
Pneumothorax
e/lipid/glucose disturbances
hypercapnia 
deficiencies 
refeeding syndrome