Nutrition Flashcards
0
Q
Use of phosphorus in hoomans?
A
Teeth
Bones
Chemicals like DNA
1
Q
Six factors that affect enzyme activity?
A
Temperature pH Enzyme concentration Substrate concentration Surface area Pressure
2
Q
Use of magnesium in humans?
A
Bones
Inside cells
3
Q
Glucose is described as a….?
A
Reducing sugar
Reduces copper sulphate in Benedicts solution
4
Q
Why isn’t all plant energy passed on to those who eat it?
A
Respiration of plant
Not all digested/eaten
5
Q
Use of phosphorus in hoomans?
A
Teeth
Bones
Chemicals like DNA
6
Q
Use of magnesium in humans?
A
Bones
Inside cells
7
Q
Glucose is described as a….?
A
Reducing sugar
Reduces copper sulphate in Benedicts solution
