Nutrition Flashcards

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1
Q

Nutrients

A

Protein, minerals, vitamins, energy, water

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2
Q

Factors affecting water intake

A

Feed intake, temperatures, water temperature, production stage, nitrogen in the body

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3
Q

Digestion

A

Chemical and physical breakdown of food in the gastrointestinal tract

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4
Q

Growth

A

Accumulation of protein in excess of utilization or loss

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5
Q

Classification of minerals

A

Macro and micro

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6
Q

Vitamins

A

Nutrients needed in specific amounts with a special function

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7
Q

Minerals

A

Skeletal and muscular formation and contractions,

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8
Q

Fat soluble vitamins

A

A D E K

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9
Q

Water soluble vitamins

A

B-vitamins and C

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10
Q

Advantages of rumen

A

Digest cellulose, builds amino acids, and proteins produces vitamin b and k and c

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11
Q

Classification of vitamins

A

Fat soluble and water soluble

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12
Q

Water soluble vitamins

A

B vitamins and c

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13
Q

Compartments of a ruminant stomach

A

Rumen, reticulum, abomasum and omasum

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