Nutrients Flashcards

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1
Q

What are the 7 nutrient groups

A

Carbohydrates
Fat
Protein
Vitamins
Minerals
Fibre
Water

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2
Q

Why do we need food

A

To give us energy for all the processes in the body
Also provides us with building materials for new parts of the body and to repair damaged parts

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3
Q

What is a balanced diet

A

Eating the correct amount of each food group

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4
Q

What is malnutrition

A

When you have an unbalanced diet. This means you are not eating enough or eating too much of a particular nutrient group. You can become obese from too much fat or carbohydrates

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5
Q

What is starvation

A

Not having enough of any nutrient group

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6
Q

Tell me about carbohydrates

A

Consists of sugars , starch and cellulose
Vital for energy in humans and are stored as fat if they are eaten in excess
Starchy foods (bread,rice,pasta) are good sources of carbs and release their energy slowly
Sugary foods (sweets, fizzy drinks) contains simple carbs which release energy quickly

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7
Q

Tell me about protein

A

Made up of amino acid and molecules. Some amino acids are essential in the diet as they cannot be made by the body.
Protein is one of the main 3 food groups (macronutrients) in the diet ( protein fat carbohydrates)
Needed for cell growth and repair
Good sources are meat, fish,eggs,beans,pulses.

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8
Q

Tell me about fat (lipids)

A

Lipids are fat or oils composed of fatty acids and glycerol
Fats provide energy. Fats store energy in the body and insulate it from the cold
Good sources are nuts , oil, butter, cheese

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9
Q

Tell me about minerals

A

They are naturally occurring.
Are required in very small amounts in the diet but are essential to release energy from our food and maintain health.
Different minerals are found in different foods
Calcium in milk, iron in red meat and leafy green vegetables , and sodium in salt

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10
Q

Tell me about vitamins

A

Organic substances which are essential in small amounts to regulate the metabolism and maintain the immune system.
They are essential to maintain health
Good sources are fruits , vegetables and dairy products
Vitamins A, D, E ,K are fat soluble so found in foods such as dairy products. Vitamin C and B are complex vitamins, are water soluble and are found in fruits and vegetables

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11
Q

Tell me about dietary fibre

A

The part of food that cannot be digested
It is to keep the food moving through the gut
Good sources are vegetables, bran and whole grains

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12
Q

Tell me about water

A

Essential for cell function and body fluids. Transporting solvents

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13
Q

What can happen if you have too much fat

A

some is left in the blood vessels as it travels round. This narrows the blood vessels and causes a strain on the heart. The fatty deposits can trigger the formation of blood clots, which can block narrow vessels.

If a blood clot gets stuck in the vessels feeding the heart muscle with oxygen, then a heart attack can occur.
If it gets stuck in a vessel going to the brain, it causes a stroke.

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14
Q

What happens if you have too much salt

A

Too much salt in the blood makes it difficult for the heart to pump the blood. The blood pressure rises. This means that the heart cannot respond well when you exercise. You get tired more quickly.

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