Nutrient Cycles Flashcards
Advantage of using dry mass and not fresh mass to compare yield of plants
Water content variable
Will not affect dry mass
Carbon sink
Takes up CO2
Fossil fuel
Global warming
Increase in earths temperature
Co2= greenhouse gas
Which traps infra red radiation
Increases greenhouse effect
Melting ice caps+ climate change
Describe role of saprobionts in nitrogen cycle
Secrete extracellular enzymes via exocytosis to decompose proteins/dna/rna
Releasing ammonia into the soil
(AMMONIFICATION)
Explain how carbon-containing compounds are absorbed and used for growth by saprionionts
Extracellular digestion
By secretion of enzymes
Absorption of digested products (amino acid)
Synthesis of dna/rna/proteins
Respiration provide energy for growth
Nitrogen compounds made available to for main crop after ploughing
Describe the role of microorganisms in this process
Proteins broken down
Ammonifcation
By saprobionts
Conversion of ammonia to nitrites to nitrates
By nitrifying bacteria
Nitrates absorbed into the roots via active transport
Why Up g-1 units used
Allows comparisons
Easier to plot
Give examples of molecules containing nitrogen
Amino acids/protein
Base
Dna
Rna
Atp/ ADP
NADP
NAD
chlorophyll
Describe why phosphates needed for growing plant
PRODUCTION OF
phospholipids in cel membrane
DNA
RNA
NADP
Synthesis of ATP
Describe how lack of phosphate in the soil surrounding a plant can affect its growth
Phosphate required to produce ATP so LESS respiration less energy for growrh
REQUIRED to synthesis DNA/mRNA so less cell division/protein production
REQUIRED to make RUBP/NADP so less CO2 reduced INTO SUGAR
REQUIRED to make phospholipids for membrane
Outline advantages of having mycorrhizae near plants
Mycorrhizae helps plants to defend themselves ( causes an increase in crop yield)
Mycorrihzae helps plants take up phosphate (increase in growth and crop yield)
3 samples of water from 3 diff rivers
Outline how to obtain qualitative measurement of their cloudiness
Use of colorimeter
Measure absorbance of light
Same volume of water for each sample
Biomass
Total mass of of carbon
Dry mass of tissue per given area in a specific time
Suggest what you should do to ensure all water is removed from a sample
Regularly heat and weigh until mass is constant
GPP
Chemical energy store in plant biomass in a given area or volume