Nutirents Flashcards

1
Q

Why are carbohydrates used as our main source of energy despite its energy value being less than fat?

A

Because it’s easier to be broken down into glucose

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2
Q

What are the three big nutrients that can’t be absorbed directly into the bloodstream?

A

Protein, fats, and carbohydrates

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3
Q

What substance is broken down into amino acids?

A

Protein

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4
Q

What is another word for fat?

A

lipid

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5
Q

What is the function of protein?

A

To repair and build cells. They’re also used for energy

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6
Q

What substance is broken down into glucose?

A

Carbohydrates

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7
Q

What is the purpose of fat?

A

They provide and store energy. They insulate the body and protect vital organs.

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8
Q

What are excess carbs turned into?

A

Fats

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9
Q

What do vitamins do?

A

they’re vital for various body functions. they help regulate metabolism and the chemical reactions that occur in the body

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10
Q

What is fat broken down into?

A

fatty acids and glycerol

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11
Q

What nutrients are absorbed directly into the bloodstream?

A

Water, vitamins and minerals

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12
Q

What is the purpose of minerals?

A

They make up tissues like cartilage, bones and nerves

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13
Q

What are some sources of carbohydrates?

A

bread, grains, pasta, potatoes, bananas

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14
Q

What are some sources of fat?

A

Red meat, butter, cheese, coconut oil, vegetable oil, fish, nuts

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15
Q

What are some sources of proteins

A

Eggs, lean meats, nuts, fish, beans

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16
Q

Is fibre a nutrient?

A

No

17
Q

What does fibre do and what are some of its sources?

A

It cleans your digestive system.

You can get it from whole grain foods, beans, brown rice and vegetables