NAB Review Environment and Quality

Question 1

In a NH no room can be more than _______ from a _____.

Answer 1

100 feet & Exit

Question 2

Temperature range in a NH

Answer 2

71 - 81

Question 3

The ADA require dining room tables to have a minimum of ________ from floor to the dining room table frame.

Answer 3

27-inch clearance.

Question 4

The ADA requires there been ______ span between the floor and the eating surface.

Answer 4

28 to 34 inch

Question 5

In NEW construction all doors must be?

Answer 5

44” or more

Question 6

ANSI/ADAAG require all bathroom doors be?

Answer 6

32”

Question 7

_______ with automatic hold-open devices required in corridors.

Answer 7

Fire Doors

Question 8

ADA requires Toilets seat be between ________ inches in height.

Answer 8

17” to 19”

Question 9

If alcohol hand rub dispensers are places in the corridor the corridor must have a minimum width of _______.

Answer 9

6 ft.

Question 10

Alcohol Hand Dispensers installed directly over a carpted area are permitted only in _______ equipped with _______.

Answer 10

Smoke compartments & Sprinkler head

Question 11

A Alcohol Hand Dispenser can not be placed within _______ above, beneath, or to the side of an _________.

Answer 11

One Inch & Ignition source

Question 12

Employee with _________+ never works in the kitchen or patient care areas.

Answer 12

Lesions

Question 13

If a NH has a high incident rate OSHA will evaluate what in your home?

Answer 13

Policies and Procedures

Determine if employees had the op to have input into those policies and procedures

Determine if the facility had an adequate number of lifts, and transfer and position devices.

Question 14

OSHA will target facilities that have ______ employees per ______ full time employees who fall into the DART (Days away, restricted, and transfers) category

Answer 14

10 or more & 100

Question 15

If there’s an accidental employee death and or 3 or more hospitalized you must report to OSHA within _____.

Answer 15

8 Hours.

Question 16

OSHA Form 300

Answer 16

Log of Work Related Injury and Illnesses

Question 17

OSHA Form 300A

Answer 17

Summary of Work Related Injury and Illness

Question 18

OSHA Form 301

Answer 18

The form completed when an employee is injured or becomes ill due to to a work related incident.

Must post from Feb 1 through Apr 30 each year

Keep on file for 5 years.

Question 19

Purpose of the Hazard Communication Program (HCP)

Answer 19

All chemicals are evaluated and information concerning hazard communicated to employer and employees.

Mandated by OSHA

Question 20

The Hazard Communication Program (HCP) involves what?

Answer 20

List of all hazardous chemicals (anything with a warning label)

Label all chemical containers

Prepare and distribute safety data sheets (MSDS)

Develop and implement Ee training.

Question 21

If a Medical Devices causes death to a residents then the designated person reports it to _______ and ______ within ______.

Answer 21

FDA and the manufacturer within 10 days.

Question 22

If a Medical Devices causes serious injuries and illness to a residents then the designated person reports it to _______ if known, if not then to the FDA within _____.

Answer 22

Manufacturer & 10 days.

Question 23

Paper, Wood, Water fires are best put out with class _____ extinguisher. These extinguishers can not be more than _____ apart.

Answer 23

Class A & 75 feet apart.

Question 24

Grease, Liquids, & dry chemical fires are put out with class _____ extinguishers.

Answer 24

Class B

Question 25

You use class _____ extinguishers on Electrical - dry chemicals. These extinguishers can be no more than _____ apart.

Answer 25

Class B or C extinguishers & 50 feet apart.

Question 26

What’s the number 1 cause of NH fires according to the NFPA?

Answer 26

Grease Fires in the kitchen.