Molecular Bio. (2) Flashcards

You may prefer our related Brainscape-certified flashcards:
1
Q

the theory of vitalism

A

it was thought at one point that living and non living things were made of different materials. living organisms were thought to be made of organic chemicals that could only be produced from a vital force.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

synthesis of urea

A

according to vitalism, urine could only be made in a living organism bc it was an organic compound, the vital force being the human. in 1828 friedrich wohler created urine artificially.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

metabolism

A

a web of all enzyme catalyzed reactions in a cell

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

anabolism

A

synthesis of complex from simpler molecules

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

catabolism

A

the breakdown of complex molecules into simpler ones

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Polarity

A

when an atom has a slight negative charge while the other has a slight positive

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

thermal properties

A

water has a higher level of everything because of its hydrogen bonds, whereas methane has lower levels of everything because it doesn’t have hydrogen bonds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

hydrophilic

A

when a substance is attracted to water

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

hydrophobic

A

is repelled by water

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

properties of water

A

cohesive, adhesive, thermal, solvent

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

condensation reactions

A

when two molecules are joined together to form a larger molecule + a molecule of water

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

hydrolysis reactions

A

a large molecule is broken down into smaller molecules and it uses water

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

monosaccharides

A

sugars. examples are ribose and glucose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

disaccharides

A

a pair of monosaccharides.
glucose + glucose = maltose
glucose + galacose = lactose
glucose + fructose = sucrose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

polySACCHARIDES

A

pg.20?

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

lipids

A

carbon compounds which are hydrophobic. have 2/3 hydrocarbon chains. examples are triglycerides, phospholipids, steroids.

17
Q

energy storage

A

lipids and carbohydrates
lipids are used for long term energy storage bc the amount of energy released/stored is double

18
Q

what is body mass index used for

A

used to asses if a persons body mass is at a healthy level (flawed bc athletes whos fat is muscle isnt taken into consideration)

19
Q

body mass index

A

below 18.5 - underweight
18.5-24.9 - normal weight
25.0-29.9 - overweight
30.0+ - obese

20
Q

too much trans fats consumtion

A

can lead to coronary heart disease. same with sat. fatty acids, except its not certain bc ppl in kenya consume large amounts of it but dont have CHD

21
Q

polypeptide and proteins

A

a polypeptide is an chain of amino acids. chains of fewer than 40 amino acids are peptides. a protein is made of a single polypeptide

22
Q

proteome

A

a proteome is all of the proteins produced by a cell. everyones proteome is unique

23
Q

functions of proteins

A
  1. rubisco - enzyme
  2. insulin - hormone
    3.immunoglobulins - antibodies
  3. rhodopsin - pigment
  4. collagen - structural
  5. spider silk - structual
24
Q

enzymes

A

enzymes have an active site where the substrate binds. the active site is in a specific shape for the substrate. its called an induced fit. the active site can change its shape even more to bind the substance. it can also break the substance down.

25
Q

immobilized enzymes

A

???

26
Q

factors affecting enzyme activity

A

temperature, PH and substrate condition.

27
Q

semi-conservative replication

A

when the dna replicates, its half and half

28
Q

meselson and stahl

A

discovered that DNA is semi conservative.
“took e coli in strong nitrogen N15, and took e coli in reg, nitrogen n14 mixed them together and the dna came out half and half”

29
Q

transcription and translation

A

??

30
Q

production of human insulin in bacteria

A

a protein that contains 51 amino acids. treats diabetes.