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FNS 250 Intro to Food Systems > Module 8: Food consumption and dietary guidelines > Flashcards

Module 8: Food consumption and dietary guidelines Flashcards

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FNS 250 Intro to Food Systems (8 decks)

Module 1: Introduction to Food Systems

Module 2: Changes in Our Food System

Module 3: Crop Production

Module 5: Food Processing and Packaging

Module 4: Animal Food Production

Module 7: Food Distribution and Marketing

Module 8: Food consumption and dietary guidelines

Module 9: Food Security

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