Module 5.3 (Artificial Nutrition) Flashcards

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1
Q

How do we get malnutrition?

A
  • inadequate intake to meet nutritional requirements for 7 days OR
  • weight loss >10% within 6 months–> require nutrition support
  • if the gut works–> entral nutrition (the delivery of nutrients beyond the oesophagus via feeding tubes)
  • if gut doesn’t work–> parenteral nutrition (infusing a specialized form of food through a vein (intravenously)
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2
Q

What do we want to achieve with nutritional support?

A
  • Improve weakness, increase energy
  • Improve wound healing
  • Ensure drugs are metabolised sufficiently
  • Preserve synthetic function of liver i.e. clotting factors
  • Prevent infections
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3
Q

Who needs nutrition support?

A
  • impaired intake e.g. mucositis
  • impaired transport e.g. post-operative ileus
  • Impaired digestion e.g. pancreatitis
  • Impaired absorption e.g. connective tissue disease, GVH
  • malnourished – incidence among hospitalised pts up to 55%
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4
Q

How do we give nutrional support?

A
  • If eating: oral supplements to improve nutrition
    • may not be nutritionally complete e.g. Resource
  • If oral intake inadequate: EN by tube – feeds are nutritionally complete
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5
Q

What are the types of tube feeding?

A
  • Via nose (short term)
    • Nasogastric (NG)
    • Nasoduodenal (ND)
    • Nasojejunal (NJ)
  • Via ostomy (longer term)
    • Gastrostomy (PEG)
    • Jejunostomy (PEJ)
  • Bolus feeds
  • Continuous feeds
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6
Q

What patients require EN via tube?

A
  • En- enteral (feeding tube)
  • Impaired conscious level - comatose
  • Impaired swallow e.g. post stroke
  • Upper GI disease- gastrectomy
  • Oesophageal surgery
  • Trauma
  • Anorexia nervosa
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7
Q

What types of enteral tube feeds for specific conditions?

  • renal failure
  • diabetics
  • pulmonary disease
  • critically ill
A
  • renal failure
    • low protein
    • reduced electrolytes
  • diabetics
    • higher fat content
    • more complex carbohydrates
    • soluble fibre
  • pulmonary disease
    • high fat content
    • fat oxidation–> less C02 than carbohydrate oxidation
  • critically ill
    • more branched chain amino acids
    • more nitrogen (reduces skeletal muscle breakdown and CO2 production)
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8
Q

What is the role of the pharmacist in enteral feeding?

A
  • Review need for medication administration via feeding tubes
  • Review appropriateness of formulations e.g. conversion of drugs e.g. SR to IR, or oral to IV, or oral to topical
  • Dose equivalence, interactions, handling precautions e.g. cytotoxic medications
  • Site of absorption of the drug as most drugs absorbed in small intestine
  • Some medications may require action of acid to aid dissolution
  • Use of references
  • Monitor for increase/decrease in effect
  • Annotate medication chart
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9
Q

What are the general principles for administering drugs via feeding tubes?

A
  • flush before and after with 15mL sterile water
  • crush tablets or open capsules and dissolv with sterile water
  • ensure feeds have been withheld if appropriate
  • phenytoin and ciproflocacin- stop feeds 2 hrs before and 1 hr after giving medication
  • use liquid forms where possible
  • many suspensions/ mixtures contain sorbitol- watch for diarrhoea
  • do not add medications to enteral feed formula
  • administer each medication separetly and flush between
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10
Q

What is refeeding syndrome?

A
  • when food is introduced too quickly after a period of malnourishment
  • shifts in electrolyte levels that can cause serious complications such as seizures, heart failure, and even coma- be careful how to re initiate re feeding
  • Prolonged period of inadequate nutrition which causes:
    • down-regulation of cellular pumps (Na+/K+ pump)
    • electrolytes leak across cell membranes
    • K+, Mg2+ & PO4 move into plasma
    • Excreted by the kidneys à total body deficits
  • Introduction of Nutrition - Pumps reactivated (catabolic to anabolic) which can cause a potentially lethal shift in fluid and electrolytes
  • Carbohydrate-induced release of insulin - moves glucose into cells
  • K+, Mg2+ and PO4 move into cells
  • Na+ and H2O move into circulation
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11
Q

What can refeeding syndrome result in?

A
  • acute hypokalaemia, hypomagnesaemia & hypophosphataemia
  • Rapid circulatory overload from Na+ & H2O
  • Malnutrition also limits renal capacity to excrete salt & water load
  • RESULTS IN:
    • Acute cardiac failure, cardiac arrhythmias and sudden death
    • Neurologic complications – convulsions or coma
    • Micronutrient depletion (eg Vit B1 - Wernicke’s encephalopathy)
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12
Q

When is TPN used?

A
  • Total parenteral nutrition
  • Oral or enteral feeding is unsafe or enteral tube feeding cannot be achieved/maintained
  • Intestinal failure (where pt is malnourished or where feeding will not resume within 7/7) e.g. post-operative ileus
  • Anastomotic leaks or fistulation
  • Extensive gut resection
  • Swallowing difficulties e.g. Mucositis from chemotherapy/radiotherapy
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13
Q

What is TPN made up off?

A
  • Base solution
  • Amino acids – source of N for protein synthesis
  • Glucose – source of energy
  • Lipid – source of energy & essential fatty acids
  • Additives
  • Electrolytes
  • Micronutrients
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14
Q

What additives do we need?

A
  • multivitamins
    • water soluble (B group, folic acid, vit c)
    • fat soluble
  • trace elements (Zn, CU, Mn, Cr)
  • electrolytes
    • Na+, K+, Ca2+, Mg2+, PO4
  • chloride or acetate salts
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15
Q

Medications considerations while on TPN

A
  • IV PPI – esomeprazole or pantoprazole stress ulcer prophylaxis
  • Oral hypoglycaemic agents
  • Insulin infusion if needed (aim BSL <7)
  • Drugs affecting electrolytes
  • -K+ sparing diuretics, loop diuretics
  • -IV Abs that contain Na+
  • drugs affecting GI function
    • Anticholinergics, opioids–> ileus
    • Antibiotics or antacids (Mg)–> diarrhoea
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16
Q

What to monitor?

A
  • Daily U&Es
  • Mg2+, Ca2+, PO4
  • LFTs
  • Cl- and HCO3
  • WCC, temperature, BP and Pulse
  • serum albumin
  • Fluid balance and weight
  • Blood glucose
  • before the DR lets the patient eat they will monitor:
    • nausea or vomitting
    • bowel sounds, passing wind/ bowels opening
    • abdominal pain, distension
    • output from drains or wounds
17
Q

How to resume normal diet?

A
  • Wean TPN
  • Reduce calories & volume over several days
  • On day of stopping, reduce rate over about 6 hrs
  • increase EN via tube or start oral nutrition:
    • Clear fluids – clear soup, black tea/coffee, strained juice (no sediment), jelly
    • Nourishing fluids – custard, icecream, juice
    • Light diet – cereal, soup, sandwiches, supplements
    • Normal diet – porridge, toast, pasta, rice, veg, meat
18
Q

What are some complications of TPN?

A
  • Sepsis - catheter-related sepsis
  • IV catheter occlusion
  • Thrombophlebitis
  • Deranged LFTs
    • -In first weeks – due to steatosis . Need to monitor ALT and AST
    • -Long term – due to cholestasis . Need to monitor ALP, bilirubin, transaminases, INR