Module 4 Flashcards

1
Q

The process of photosynthesis is the corner stone of all life.

The bulk of the Earth’s living mantle is green plants (99.9% by weight); only
a small fraction of life consists of animals (Whittaker 1975)

A

Primary production

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

The energy fixed via photosynthesis per unit time

A

GPP (gross primary production)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

The energy fixed in photosynthesis – energy lost via respiration

A

Net primary productivity

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

▪ Photosynthesis and respiration are both affected by

A

temperature and light intensity

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

At metabolic equilibrium
(photosynthesis =

respiration). This is called

A

Compensation point

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Factors that affect conversion of solar
energy to primary production in plants includes:

A

Latitude
Cloudiness
Dust in atmosphere
Water in atmosphere
Leaf arrangemen
primary production
Leaf area. > Efficiency of gross
CO2 concentration

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Factors that Limit
Aquatic Primary
Productivity includes:

A

Light penetration

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Only about half of solar radiation is absorbed in the first meter of water.
Even in “clear” water, only _% of light may reach the depth of 20 m.

A

5-10

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Nutrients limit primary production through their effects on the biomass of
chlorophyll in the phytoplankton.
Nutrients such as _ often limit primary production in the oceans.

A

Nitrogen and phosphorus

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

_ is the major nutrient limiting
oceanic primary production

A

Nitrogen

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

_ is an essential component of the photosynthetic machinery of the
cyanobacteria that fix nitrogen in the oceans.

A

Iron

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

_ may limit diatom production when diatoms are a dominant component of the
phytoplankton

A

Silica

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Areas of upwelling in the ocean are exceptions to
the general rule of nutrient limitation.

Cooler, deeper seawater is nutrient-rich.

Areas of coastal upwelling are sites of high productivity.

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

–organic carbon produced within an ecosystem
Photosynthesis from aquatic plants
Attached algae
Phytoplankton in open water

A

Autochthonous

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

–organic inputs from outside the ecosystem
Dead organic matter from adjacent terrestrial ecosystems
as either dissolved organic matter (DOM) and particulate
organic matter (POM)

A

Allochthonous

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

_ is the main limiting factor on a day-to-day basis in lakes.
also limit freshwater lakes.

A

Solar radiation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

is the major limiting nutrient for
primary productivity in lakes

A

Phosphorus

18
Q

Chlorophyll concentrations and photosynthetic rates increase with

A

Phosphorus concentration

19
Q

Better at fixing atmospheric nitrogen than green algae
Blue-green algae are “nuisance algae”
➢Form floating scums
➢Not preferred by fish or
zooplankton
➢Filamentous
➢Some produce toxins

A

Eutrophication

20
Q

Blue green algae (BGA) are photosynthetic nitrogen fixers while green algae are
not.

BGA can fix atmospheric nitrogen using specialized cells called

A

heterocyst

21
Q

▪ First to pointed out that nutrient supplies often limit plant growth
“If one of the essential
plant nutrients is deficient, plant growth will be poor
even when all other
essential nutrients are
abundant.”

A

Liebig’s Law of the Minimum

22
Q

Methods of measuring
primary productivity

A

Oxygen Production Method (Light and Dark Bottle)
Harvest Method (Biomass)
Chlorophyll Method (Phytoplankton)
Satellite Method
Carbon Assimilation Method (14C)

23
Q

Nitrogen
Sodium
Calcium
Magnesium
Phosphorus
Iro
n
Boron

Potassium
Manganese
Vanadium
Sulfur
Zinc
Copper
Molybdenum
Cobalt
Iodine
Chlorine

A

Plants require these nutrients to grow

24
Q

–influences of physical and chemical factors on ecosystems
(e.g. temperature and nutrients)

A

Bottom up control

25
–influences of consumers on ecosystems
Top down control
26
•When an upper trophic level controls the population of the lower trophic level
Top down control
27
•When a lower trophic level controls the population of the upper level •When the producers control the ecosystem •Primary productivity is affected (nutrient supply) Unidirectional model
Bottom up
28
How many energy is passed from 1 trophic level to another?
5-20
29
Heterotrophs (Other-feeders) can be grouped as:
Consumers, decomposer
30
Feed on organisms or particulate organic matter
Consumers
31
Utilize complex compounds in dead materials
Decomposers
32
is a linear sequence of organisms through which nutrients (matter)and energy pass as one organism eats another.
Food chain
33
Organisms at the very top of a food chain are called the
Apex consumers
34
a graph that shows all the trophic (eating-related) interactions between various species in an ecosystem.
Food web
35
“Energy is neither created nor destroyed. It may change form
First law of thermodynamics
36
No energy transfer is completely efficient.
Second law
37
•the assimilation of energy for by heterotrophs •production of biomass by heterotrophs •heterotrophic equivalent of productivity by autotrophs growth and reprod
Secondary production
38
invertebrates that feed on organic wastes and dead organisms (detritus) from all trophic levels
Detritivores
39
–the energy transferred from the lower trophic level to the next.
Ecological efficiency
40
rate is the minimum rate of metabolism (when at rest)
Basal metabolism
41
Secondary production depends on primary production for energy