MODULE 2: FOUNDATIONS IN BIOLOGY - ENZYMES Flashcards

1
Q

What is an enzyme?

A

A biological catalyst (speeds up chemical reactions without being used up in the reaction itself)
GLOBULAR PROTEINS

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2
Q

What is an active site?

A

The area of the enzyme where the reaction with the substrate takes place

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3
Q

State an example of an intracellular enzyme

A
  • Catalase breaks down hydrogen peroxide into harmless oxygen and water
    -Hydrogen peroxide is the toxic by-product of several cellular reactions (if built up, can kill cells)
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4
Q

State an example of an extracellular enzyme

A
  • Amylase and Trypsin work in the human digestive system
  • Amylase in saliva catalyses the hydrolysis of starch into maltose
    Trypsin catalyses the hydrolysis of peptide bonds - turning big polypeptides into smaller ones (which get broken down into amino acids by other enzymes)
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5
Q

Describe the ‘Lock and Key’ model

A
  • Enzymes only work with complementary substrates that fit their active site
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6
Q

Describe the ‘Induced Fit’ model

A
  • The substrate binds to the active site + active site changes shape to fit the substrate more closely
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7
Q

What is an enzyme-substrate complex?

A

A molecule formed when an enzyme comes into perfect contact with its complementary substrate

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8
Q

Explain why enzymes are so specific.

A
  • Different enzymes have different shapes active sites, determined by their tertiary structures since they’re proteins
  • For the enzyme to work, the substrate has to fit into the active site (be complementary)
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9
Q

List factors affecting enzyme activity

A
  • Enzyme concentration
  • Substrate concentration
  • pH
  • Temperature
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10
Q

Explain temperature as a factor affecting enzyme activity

A
  • Rate of reaction increases up to optimum temperature
  • Even if higher than optimum temperature, rate of reaction will begin to decrease and enzymes will denature
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11
Q

Explain pH as a factor affecting enzyme activity

A
  • All enzymes have an optimum pH
  • Most work best at pH 7
  • Above + below optimum pH, rate of reaction will decrease
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12
Q

Explain enzyme concentration as a factor affecting enzyme activity

A
  • Rate of reaction increases as enzyme concentration increases as there are more active sites for substrates to bind to
  • However, after a certain point, rate of reaction will plateau + won’t increase simply because even if you add more enzymes, there aren’t any more substrates to bind to them
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13
Q

Explain substrate concentration as a factor affecting enzyme activity

A
  • Rate of reaction increases as substrate concentration increases as more enzyme-substrate complexes are formed
  • However, beyond a certain point the rate of reaction no longer increases as enzyme concentration becomes the limiting factor
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14
Q

What is an inhibitor?

A

A substance which slows down or stops a reaction by affecting the binding of substrates to enzymes
- reversible or irreversible
- competitive or non-competitive

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15
Q

What is a reversible inhibitor?

A

reversible inhibitors bind to the active site through hydrogen bonds and weak ionic interactions –> don’t bind permanently

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16
Q

What is an irreversible inhibitor?

A

irreversible inhibitors include heavy metal ions (e.g. mercury + silver) which cause disulphide bonds within the protein structure to break (changes shape of active site)

17
Q

What is a competitive inhibitor?

A

Similar in shape to substrate molecules
They compete with substrate molecules to bind to the active site - but no reaction takes place
They just block the active site so substrates cant bind

18
Q

What is a non-competitive inhibitor?

A

Bind to enzyme away from active site and instead at ALLOSTERIC SITE
- Causes enzyme’s active site to change shape so substrates can no longer bind to it

19
Q

What is a cofactor?

A
  • Some ions require inorganic ions to function properly
  • They help the enzyme and substrate bind together
  • Aren’t used up or changed in any way (don’t participate in the reaction)
20
Q

What is a coenzyme?

A
  • Larger organic (carbon-containing) cofactors
  • Participate in the reaction + changed by it (like a second substrate)
  • Can carry chemical groups or electrons between enzymes
  • VITAMINS AREA SOURCE OF COENZYMES
21
Q

Give an example of a cofactor.

A
  • Chloride ions act as a cofactor for amylase
  • For amylase to break starch down into maltose, chloride ions must be present
22
Q

What is a prosthetic group?

A

A cofactor that is tightly bound to an enzyme + permanent

23
Q

Give an example of a prosthetic group.

A

Haemoglobin contains a prosthetic haem group which contains iron permanently bound to the molecule, which serves as a means of binding oxygen