Microorganisms 3 Bacteria Flashcards

1
Q

What do people add to warm milk to make yoghurt?

A

A spoonful of yoghurt

The spoonful of yoghurt contains millions of bacteria.

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2
Q

What happens to the bacteria in the yoghurt when added to warm milk?

A

They grow and multiply in the milk.

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3
Q

What do the bacteria produce in the milk?

A

An enzyme that turns the milk thick and a little sour.

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4
Q

What are bacteria?

A

Bacteria are the simplest of organisms and are believed to be the first living beings to have appeared on earth.

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5
Q

What is the cellular structure of bacteria?

A

Bacteria are unicellular, but they sometimes cling together to form colonies.

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6
Q

How many different shapes can bacteria have?

A

Bacteria can have four different shapes and are named according to their shape.

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7
Q

What are rod-shaped bacteria called?

A

Rod-shaped bacteria are called bacilli (singular: bacillus).

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8
Q

What disease does Bacillus anthracis cause?

A

Bacillus anthracis causes the disease anthrax.

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9
Q

What are spherical bacteria called?

A

Spherical bacteria are called cocci (singular: coccus).

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10
Q

Which bacteria cause pneumonia?

A

Pneumonia is caused by Streptococcus pneumoniae.

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11
Q

What are spiral bacteria called?

A

Spiral bacteria are called spirilla (singular: spirillum).

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12
Q

What are comma-shaped bacteria called?

A

Comma-shaped bacteria are called vibrios (singular: vibrio).

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13
Q

What do most bacteria have in common regarding their cell structure?

A

Most bacteria have a rigid cell wall and do not have a nucleus.

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14
Q

Where is the nuclear material located in bacteria?

A

The nuclear material lies naked in the cytoplasm of bacteria.

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15
Q

What structures do many bacteria have for movement?

A

Many bacteria have flagella or cilia to help them move.

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16
Q

What are fimbriae?

A

Fimbriae (singular: fimbria) are thin outgrowths found in some bacteria.

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17
Q

Can some bacteria make their own food?

A

Yes, a few bacteria can make their own food by a process similar to photosynthesis.

18
Q

What are the two main types of bacteria based on their nutritional habits?

A

Most bacteria are saprophytic or parasitic.

19
Q

Do all parasitic bacteria cause diseases?

A

No, not all parasitic bacteria cause diseases; some live harmlessly in our intestines.

20
Q

What are aerobic bacteria?

A

Aerobic bacteria need oxygen to break down food and release energy.

21
Q

What are anaerobic bacteria?

A

Anaerobic bacteria can live without oxygen.

22
Q

How fast can bacteria grow and multiply under favorable conditions?

A

Bacteria can grow and multiply very fast; for example, Escherichia coli takes about 20 minutes to reproduce.

23
Q

What are favorable conditions for bacterial growth?

A

Favorable conditions mean plenty of food, a temperature range of 30-37°C, and a moist environment.

24
Q

How do bacteria reproduce?

A

Bacteria reproduce by binary fission, a mode of asexual reproduction.

25
Q

What are some products made using bacteria?

A

Some bacteria are used to make alcohol, vinegar, yoghurt, and cheese from milk.

26
Q

What is fermentation?

A

Fermentation is the action of bacteria (and yeast) on carbohydrates used in various processes.

27
Q

What are some other products that involve bacteria?

A

Some bacteria are used in the production of tea, coffee, and tobacco.

28
Q

What are antibiotics?

A

Antibiotics are medicines used in the treatment of infectious diseases.

29
Q

How are some antibiotics produced?

A

Some antibiotics are produced with the help of bacteria.

30
Q

In which industries are bacteria used?

A

Bacteria are used in the tanning of leather and in the jute industry.

31
Q

How do bacteria help in the jute industry?

A

Bacteria act on the raw jute plant, which is immersed in water, to help in making fiber from the plant.

32
Q

What role do bacteria play in our intestines?

A

Bacteria living in our intestines help in the absorption of food and protect us from some diseases.

33
Q

How do herbivorous animals utilize bacteria?

A

Herbivorous animals depend on the bacteria living in their stomachs to break down the cellulose in the food they eat.

34
Q

What is the role of bacteria as decomposers?

A

Bacteria are among nature’s decomposers, helping to keep the environment clean by breaking down animal excreta and the remains of plants and animals.

35
Q

How do bacteria contribute to nutrient recycling?

A

They help to recycle nutrients back into the soil.

36
Q

What products can be made using bacteria?

A

We use bacteria to make biogas and compost from waste.

37
Q

What is the role of bacteria in nitrogen conversion?

A

Bacteria convert atmospheric nitrogen into nitrates, which are needed by plants.

38
Q

What diseases can bacteria cause in humans?

A

Many plant and animal diseases are caused by bacteria, including typhoid, cholera, pneumonia, tetanus, tuberculosis, leprosy, and whooping cough.

39
Q

What are some bacterial diseases in plants?

A

Wilt and citrus canker are bacterial diseases in plants.

40
Q

How can bacteria spoil food?

A

If bacteria are used to process food, they are also responsible for spoiling food, causing milk to turn sour and butter to turn rancid.

41
Q

What dangerous food poisoning can bacteria cause?

A

Clostridium botulinum, which grows in badly preserved canned food, can cause a very dangerous kind of food poisoning called botulism.