Micronutrients Flashcards

1
Q

What does Vitamin B do

A

Releases energy from food and fuels the body for everyday activities

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2
Q

What is a positive benefit of Vitamin B

A

Provides energy for the body and aids concentration

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3
Q

What is a negative benefit of Vitamin B

A

Energy is not released from macronutrients. Tiredness and Lethargy

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4
Q

What is vitamin C

A

Helps boost the immune systems, helps fight infections and helps wounds heal quicker and has anti oxidants.

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5
Q

What is a positive benefit of Vitamin c

A

Anti Oxidant, reduces risk of heart disease and some cancers

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6
Q

What is a negative impact of Vitamin C

A

Wounds take longer to heal and increases risk of infection.

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7
Q

What is Vitamin D

A

It helps absorb calcium to develop strong teeth and bones

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8
Q

What is a positive benefit of Vitamin d

A

Normal Growth of skeleton
Strong teeth and bones
Increases bone mass
Less likely to fracture

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9
Q

What is a negative effect of Vitamin D

A

Bones/teeth become weak
Rickets in children
Osteoporosis in older adults

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10
Q

What is the function of iron

A

Needed to form red blood cells which carry oxygenated blood around the body

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11
Q

What is a postitive benefit of iron?

A

Oxygen delivered to every cell in the body

Reduced risk of anaemia

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12
Q

What is a negative impact of iron

A
Tiredness
Lethargy
Shortness of breath
A pale complexion
Increased risk of anaemia
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13
Q

What is a function of calcium

A

Needed for growth and development of bones and teeth

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14
Q

What is a postitive benefit of calcium

A

Normal growth of skeleton
Strong teeth and bones
Increases bone mass
Increased risk of anaemia

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15
Q

What is a negative impact of calcium

A

Bones and teeth becomes weak
Rickets in children
Osteoporosis

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16
Q

What is a source of calcium

A

Milk and cheese

17
Q

What is a source of iron

A

Spinach, broccoli, apricot, red meat, raisins

18
Q

What is a source of Vitamin b

A

Eggs, cheese, milk, meat

19
Q

What is a source of Vitamin c

A

Broccoli, pepper, strawberry, oranges, colourful fruits or vegetables

20
Q

What is a source of Vitamin D

A

Salmon, fortified cereal and milk, egg yolk and sun