Microbiology (A.F) Flashcards
Characteristics of Bacteria?
Single colonies of bacteria can be grown on agar surfaces
- Each colony is derived from a single cell
- A culture derived from a single colony is a pure culture
- All cells within a single colony are genetically identical
- Identical genetic material
Rules for naming prokaryotes?
genus species
Correct: Pseudomonas aeruginosa
Once the genus has been written out in full once, it can be abbreviated, provided it is unambiguous e.g. P. aeruginosa
- Always leave a space between genus and species names
- Always put names in italics (or underline if writing by hand)
- Always capitalise genus – never capitalise the species
- All the following are wrong:
E.COLI, E. Coli . Ecoli, ECOLI
What are the different types of bacterial shapes?
- Shape 2. Characteristic 3. Example
Rod –> Cylindrical –> Escherichia coli
Coccus (pl. cocci) –> Spherical or oval –> Staphylococcus aureus
Spirilla –> Curved rods –> Vibrio cholerae
What are the major elements, minor elements and trace elements needed by bacteria?
Major elements in a cell (Macronutrients): C (50%); H (8%); O (17%); N (13%) - required in large amounts
Minor elements (Macronutrients): P (2.5%); S (1.8%); K; Mg; Ca; Na - required in smaller amounts
Micronutrients (trace amounts): Fe and other metals
What are the different sources of energy that can be used by bacteria? What are the different pathways to produce energy (ATP)?
Chemtrophy –> oxidizing organic (also known heterotrophs) or inorganic chemicals (autotrophs)
Phototrophy –> photosynthesis.
Examples of different energy sources used –> Hint: not always carbon.
What is the generation time?
Time taken for the entire process of cell division –> Generation time (doubling time)
How to calculate generation time from a logarithmic graph?
Basically –> logarithmic graph which measures the absorbance of bacterial culture over time –> take an absorbance value at a particular point in time –> double the value to get a second absorbance value -> find the corresponding time for this absorbance value on the graph –> the difference between the two values for time is your generation time.
What is the equation to calculate the number of cells after a certain number of generations?
What are the two ways of calculating/estimating the number of cells?
Measuring cells:
- Turbidity (absorbance) –> includes dead cells.
- Evaluate how much viable bacteria is present by counting colonies (involves using dilutions otherwise there would be too many cell to count) –> more accurate cause only living cells are counted
What are the different phases in a bacterial growth curve?
- Lag
- Exponential
- Stationary
- Death
What happens in the lag phase?
Lag phase
- Minimal growth
- occurs because cells are adapting to a new environment –> metabolic adaption
- inoculum is usually depleted of certain nutrients/adapt to the nutrient source available.
- time is required for resynthesis
- time of lag phase varies greatly
What happens in the exponential phase?
Exponential phase
- rate of increase of cell numbers constantly rises
- cell numbers increase at the same rate as cell constituents
- growth rates of cultures vary and depend on: temperature, nutrients, pH, genetic factors, etc.
- doubling times can be ~20min to many hours
- the exponential growth phase is still limited by nutrients etc
What happens in the stationary phase?
Stationary phase
- Exponential growth cannot carry on indefinitely
- Growth is limited by either lack of an essential nutrient or builds up of a toxic waste product to an inhibitory level
- Cells are not dead. No net increase or decrease in cell numbers (although some cells may be growing and others dying)
- Certain genes are necessary for survival in stationary phase
- Sporulation commences in certain species
- Accumulation of storage products
Effect of increasing or decreasing temperature on cell growth?
Temperature
- one of the most important environmental factors
affecting the growth of micro-organisms
- incorrect temperature - no growth
Increasing temperature
- rates of chemical and enzyme reaction rates rise
- proteins denature at high temperatures
- membranes destabilise
Decreasing temperature
- membranes tend to “gel”
- transport through membranes becomes limiting
- enzymes become very inflexible
How is a viable cell count carried out?
- Serial dilutions (10-1 , 10-2 , etc –> each time one part bacteria 9 part agar solution) are performed to get countable numbers on the agar plate.
- Sample taken –> spread an agar plate
- Leave bacteria to grow
- Calculate the number of colonies –> colony forming units (cfu) –> assume one bacteria = one colony
- From this, you can work back and calculate bacteria in the sample.
Have bacteria been able to adapt to different temperatures?
Yes, bacteria have evolved to function in a range of different temperatures –> developed proteins that can withstand high or low temperatures.
Why do we need to stain bacteria when viewing them under the microscope?
Reason for staining –> cells are not too small with the current microscopes but the contrast between cell and surroundings is the problem —> staining solves this –> basic dyes that are positively charged are useful cause it interacts with the many negatively charged polysaccharides.
What is the procedure for staining?
Before step 1 on the picture
- Get a microscope slide
- Get a sample of bacteria and smear it on the slide
- Heat it –> dry it out
What colour do gram-positive and gram-negative bacteria appear after staining?
Gram-positive –> Purple
Gram-negative –> Pink
Why do some bacteria retain the dye while others don’t?
- Blue membrane –> cytoplasmic membrane
- Gram-positive –> thick layer of peptidoglycan –> treated with alcohol –> becomes impermeable –> dye remains.
- Gram-negative –> Thin layer of peptidoglycan –> permeable to the dye –> instead they have an outer membrane (second membrane) –> made of phospholipids and LPS.
Why do the differences between gram-positive and gram-negative occur when staining?
Structure of the membrane of gram-positive bacteria?
- Plasma membrane
- Thick peptidoglycan layer
Structure of the membrane of gram-negative bacteria?
- Plasma membrane (inner)
- Thin peptidoglycan layer
- Plasma membrane (Outer)
Note –> The composition of the inner and outer membranes are different.
How is the peptidoglycan layer formed?
Peptidoglycan layers are similar between most bacteria.
Composed of two sugar derivatives and a small number of amino acids:
Sugar derivatives:
N-acetyl glucosamine (NAcGlc)
N-acetyl muramic acid (NAcMur)
Amino acids:
L-alanine
D-alanine
D-glutamic acid
How are the components of the peptidoglycan layer arranged?
- Glycan chain –> sugars linked by Beta 1-4 linkage –> sensitive to cleavage by lysosome.
- Peptides branch off from these glycan chains.