Microbiology Flashcards
What is the main difference betwen S Mutans and S Sobrinus
S Sobrinus is sensitive to bacitracin
Why would being able to produce intracellular polysaccharides important for S Mutans
Being able to store glycogen allows S Mutans to exist with only transient environments of sugar
Where is S Salivarius most commonly found?
Oral Mucosa, mainly the Tongue
T/F: S. vertibularis produces EPS
False
Why would S. vertibularis be important in maintaining oral ecosystem balance?
- Ability to produce Hydrogen Peroxide
- Produces Urease: which increases oral pH
What is the most opportunistic Strep that is involved with appendicitis, peritonitis and endocarditis?
S. Anginosus group
How do Mitis Group Strep evade host defenses
By producing IgA protease
Why would binding amalyse be beneficial for bacteria?
- Able to cloak from host as Amalyse would appear as self
- Amalyse on local surface would provide access to nutrition by breaking down polysaccharides closest to itself
Peptostreptococci mainly metabolise what?
They are asaccharolytic - obtain energy from amino acid fermentation
Why is the presence of Methicillin-resistant Staphylococcus aureus (MRSA) in a hospital situation particularly dangerous?
The possibility of passing antibiotic resistance to other staphylococcus strains through horizontal gene transfer
What is the antibiotic of last resort for Methicillin-resistant Staphylococcus aureus (MRSA)
Vancomyacin
What is the most dominant gram positive rod in plaque?
Actinomyces
What is the significance of Actinomyces Naeslunidii’s ability to create extracellular polymers from sucrose?
Enables attachment to biofilm - important as a pioneer plaque organism
A. Israelii can result in what opportunistic infection that results in multiple yellow sulphurous abscesses?
Actinomycosis (Lumpy Jaw)
Actinomyces is what sort of bacteria?
Facultative Anaerobic Gram Positive Rod
Where in the mouth do Actinomyces typically reside?
Gingival crevice and interproximal areas
What conditions do microaerophiles require?
Presence of some oxygen because they can not ferment or respire anaerobically. However, they are poisoned by high concentrations of oxygen
Why is homofermentative bacteria more dangerous for caries?
Homofermentative bacteria’s main by-product is lactic acid, which as a lower pKa (3.7) which inherently creates are more acidic environment for demineralisation.
Heterofermentation produces less lactic acid and acetic acid which has a higher pKa, hence is less acidic.
T/F: Lactobacilli is an early coloniser
False, it constitutes less than 1% in healthy plaque due to poor attachment mechanisms. It prefers acidogenic and aciduric conditions
Where is Propionibacterium typically found?
In root caries - adhesion to cementum is different to enamel by virtue of composition
T/F Rothia Dentocariosa is an important gram positive bacteria for caries
False, whilst it is isolated in dental caries, it is largely benign to teeth.
It is however an infective agent that during dental procedures can heighten the risk of Infective Endocarditits
What are Asaccharolytic bacteria?
Bacteria that do not metabolise carbohydrates
Why would Eubacterium be an ideal bacteria for periodontal loss?
It is asaccharolytic - digest amino acids found in PDL
It produces Hydrogen as a byproduct of metabolism, which interacts with sub-gingival oxygen creating water, thus making the environment more anaerobic, favouring itself
What is the significance of large amount of extracellular polysaccharides (EPS) produced by Stomatococcus?
EPS is formed via dietary sucrose and bacterial enzymes. It makes biofilm thicker and stickier - giving carious plaque a better environment to metabolise.
What Catalase Positive Gram Positive Cocci is associated with peri-implantitis?
S. aureus
What is the significance of S mutans being able to metabolise mannitol and sorbitol?
S. mutans has an alternative metabolism pathway in PEP-PTS in transient sucrose environments.
What are 2 ways S vestibularis is protective against oral pathogens
- Produces Urase: increasing pH making it hard for aciduric bacteria like S. mutans
- Produces hydrogen peroxide: antimicrobial
Why is the anginosus group of strep not involved in caries
Doesn’t produce EPS from sucrose
What 2 benefits does binding amylase to the cell surface have for S. gordonii?
- Protection: having amylase on surface makes it look like “self”
- Nutrient Sequestration: by having the enzyme on the cell surface, it has first dibs on simple sugars when polysaccarides are broken down by amylase in its local environment
What 3 factors leads to a change in microbiota equilibrium?
- Alterations in host defense
2. Changes in microbiota in a specific microenvironment
What is a key feature of the oral microbial habitat in the lips/cheek/palate?
Biomass is restricted due to high turnover (desquamation) of epithelium
What is a key feature of the oral microbial habitat in the tongue?
Highly papillated creating a reservoir for anaerobes
What is a key feature of the oral microbial habitat on teeth
Non-shedding protected surface after formation of biofilm
Allows large number of microbes to colonise and not get washed away
When is S mutans found in children?
Newborn’s mouths are sterile at birth. S mutans appears on average around 26 months.
If there is heavy usage of broad spectrum antibiotics, what is the first coloniser in the mouth?
C albicans
T/F Smooth Tooth surfaces have low number of microbes with high diversity
F: low number of microbes, with low diversity
T/F: IV fed individuals don’t need their teeth cleaned
F: bacteria still can live within the saliva, PEP-PTS pathways can metabolise sorbitol, mannitol in the absence of sucrose
What are the roles of Langerhans Cells in the mouth?
Prevents adhesion / metabolism
What is the role of Complement in the mouth?
Activates Neutrophils
Bactericidal
What is the role of PMNs and Macrophages in the mouth
Phagocytosis
What is the role of IgG, IgA & IgM in the mouth?
Prevents adhesion
Opsonise
Complement pathways
What is the role of saliva flow in the mouth?
Physical clearance of organisms
What is the role of mucins and agglutinins in the mouth?
Physical clearance of organisms
What is the role of Lysozyme-Protease-Anion System in the mouth?
Cell Lysis of microbes by breaking down NAM-NAG bonds
What is the role of Lactoferrin in the mouth?
Iron sequestration, decreases metabolic pathways for microbes
What are the main two categories of oral gram negative rods?
Anaerobes vs Facultative
Oral Facultative Gram Negative Rods are grouped in 3 categories based on metabolism. What are these categories
- Saccharolytic (can break down sugars)
- Asaccharolytic
- Formate/Fumarate Metabolism
How does P gingivalis derive energy?
Amino Acid Fermentation
Prevotella are typically found where?
Subgingival plaque. May have a role in periodontal disease
T/F: P. gingivalis is saccharolytic
False. It metabolises via amino acid fermentation
Fusobacterium is typically known to cause what?
Extra-oral infections
A. actinomycetemcomitans is commonly associated with what?
Periodontitis due to LPS (toxins) and leukotoxins (evading white blood cells)
How does Capnocytophaga evade host defences?
By producing IgA protease
Eikenella corrodens utilised what as a form of asaccharolytic metabolism?
Ferments amino acids for energy by using NO3 as an electron acceptor for the Electron Transport Chain. This is not as efficient as oxygen
What are 2 examples of facultative gram negative rods that utilise formate/fumarate metabolism?
Wollinella
Campylobacter
Why is T. denticola pathogenic for periodontitis?
- Trypsin-like activity: highly proteolytic
2. Proline amino-peptidase: degrades hydroxyproline in collagen (PDL), gelatin
Where do humans obtain the majority of microbiota from at birth
Mother > Child
Angular Cheilitis is typically caused by what bacteria?
C. albicans
Bacteria in saliva is primarily derived from where?
From the tongue
Would you expect to see high concentrations of S. mutans outside of the teeth
No, S. mutans prefers a biofilm environment with adhesion to teeth
What salivary components aid in Buffering?
Carbonic Anhydrase
Histatins
What salivary components aid in Digestion?
Amylase
Mucins
Lipase
What salivary components aid in mineralisation?
Cystatins
Histatins
Proline rich proteins
Statherins
What salivary components aid in Lubrication + Visco-elasticity?
Mucins
Statherins
What salivary components aid in Tissue Coating?
Amylases Cystatins Mucins Proline rich proteins Statherins
What salivary components are anti-fungal?
Histatins
What salivary components are anti-viral?
Cystatins
Mucins
What salivary components are anti-bacterial?
Amylases Cystatins Histatins Mucins Peroxidases