Microbiologie: Flore normale, pathogenèse et virulence Flashcards
What is colonization?
Presence of a microorganism in a host without necessarily causing an illness… the microorganism will still be able to replicate and be transmitted
Can be preemptive step to an infection
What is an infection?
Invasion of a host organism by a biologically active pathogen that can multiply and cause an illness (symptômes, signes cliniques, dysfonctions physiologiques, réponse immunitaire, inflammation) but may also be in sub-clinical latency or in the pre-symptomatic phase.
What is contamination?
Presence of a microorganism on nonliving things and contact with these items can lead to propagation of these infectious agents (fomites)
- fomites: objects or materials which are likely to carry infection, such as clothes, utensils, and furniture.
Contamination in the lab: evidence of microbes that aren’t from the area that was tested
What does a microorganism need to do to cause an illness? (6 steps)
- penetrate organism
- adhere to host cells (not always)
- compete with normal bacteria
- resist immune defenses, etc…
- invade target tissues
- cause physiological dysfunction
What are the different kinds of reservoirs for pathogens? (STEP 1)
Human:
- porteurs sains (healthy, not effected by illness)
- porteurs latents (has been controlled by their body)
- porteurs malades (can’t control it anyone… proliferates and can exit host and be spread)
Animals: zoonoses (ex: toxoplasma, anthrax, giardia)
Inanimés:
- earth (tetanus)
- water (cholera)
- food (gastroenteritis)
How are microbes transmitted? (STEP 1)
direct contact: intimate relations, droplets/aerosol
living vectors: malaria, Zika, Nile, tularemia, Lyme, the plague, encephalitis, etc…
inanimate carrier: knives, nails, needles, thorns, STETHOSCOPE, etc…
What is pathogénicité? (STEP 1)
The ability for a microorganism to cause an infection QUALITATIVE
What is a primary infection?
illness caused in healthy individuals
What is an opportunistic infection?
causes infections in people that are immunocompromised/immunodeficient or in barriers that are already broken which make the patient more susceptible to infection
What is virulence? (STEP 1)
The degree of pathogénicité QUANTITATIVE
How is virulence measured?
taux de morbidité
taux de mortalité/LD50
(can be made worse/better by mutations… these variants can change the virulence of a microorganism over time)
- ex: new strains of COVID
What are some risk factors? (STEP 1)
Genetics: M vs. W, deficiencies
Age: old, < 2 years old
Malnutrition, lifestyle, chronic illnesses (AIDS, CF), taking other medications (chemo), environment (weather, mosquitos?, animals?)
What are the two main ways microbes can enter the body? (STEP 1)
Muqueuses (ex: respiratory, digestive, genitals)
Skin (ex: follicles, cuts, etc.)
- voie parentérale (lesions, pokes, cuts, bites)
How do microbes adhere to host cells? (STEP 2)
adhésine: glycoprotein or lipoprotein on the surface of the bacteria (velcro)
recepteur: sugar on host cell
LOOK AT NOTION FOR SPECIFICS
How do microbes compete with “flore normale”? (STEP 3)
Many ways specific to location in the body
Human body: 10^13 eucaryotic cells (with RBCs… 10^14) and 10^14 microbes