MGMT 1035 Week 7 Flashcards

1
Q

What were juniper berries and herbs used for in alcohol?

A

They were used for flavoring and medicinal purposes.

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2
Q

What is ‘genever’?

A

‘Genever’ is a spirit created by the Dutch in the 16th Century, which the British shortened to gin.

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3
Q

Why did gin become popular in England?

A

It was inexpensive to make and politically favored due to tax breaks for British distillers.

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4
Q

What was the Gin Act of 1751?

A

It was a response to the abuse of gin, leading to temperance movements and new government licensing.

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5
Q

How did gin regain popularity in the 1800s?

A

It was mixed with quinine water as an anti-malaria potion, leading to the creation of gin and tonic.

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6
Q

What is rum distilled from?

A

Rum is distilled from molasses, a by-product of sugar manufacturing.

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7
Q

When did rum rise to popularity?

A

Rum rose to popularity in the late 1600s, especially in the 1700s.

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8
Q

What labor source was used for sugar plantations in the Caribbean?

A

The dramatic increase in the importation of African slaves.

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9
Q

What was the rum ration for British sailors starting in 1731?

A

British sailors received a daily pint of Jamaican rum for each man and a half.

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10
Q

What was the impact of Prohibition?

A

Prohibition forbade the manufacture, storage, transportation, sale, possession, and consumption of alcoholic beverages.

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11
Q

What influenced Prohibition movements in Canada?

A

They were influenced by British and American examples, largely driven by Protestant beliefs.

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12
Q

What was the outcome of the 1989 Referendum in Canada regarding Prohibition?

A

Results were close, with 278,380 in favor and 264,693 against Prohibition.

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13
Q

What was the Canadian government’s stance during WWI regarding alcohol?

A

Prohibition was seen as patriotic and a way to conserve food.

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14
Q

What was ‘Demon Rum’ in the context of Canadian soldiers?

A

Most Canadian soldiers received a daily rum ration, considered essential for morale.

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15
Q

What led to the end of Prohibition in Canada?

A

The lack of success in eliminating alcohol and the perception of unfair enforcement.

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16
Q

What was the 18th Amendment in the U.S.?

A

It prohibited alcohol, remaining in effect until the 21st Amendment repealed it in 1933.

17
Q

What was the impact of Prohibition on breweries in Canada?

A

Thirty-five Ontario breweries closed, leading to a devastating effect on the industry.

18
Q

What was the Liquor Control Act in Ontario?

A

It established a government monopoly on distribution under tight controls after the end of Prohibition.

19
Q

What was the initial goal of the LCBO?

A

To regulate alcohol consumption strictly and ensure responsible sales.

20
Q

How did the LCBO evolve over time?

A

It transitioned from a strict model to a customer-friendly retail experience.

21
Q

What is brand stretching in alcohol marketing?

A

It’s when alcohol brands associate with non-alcoholic products to bypass advertising restrictions.

22
Q

What are the two primary methods of brand stretching?

A

Line extensions and category extensions.

23
Q

What ethical concerns arise from alcohol brand stretching?

A

It raises questions about targeting vulnerable consumers, especially youth.

24
Q

What is Loi Évin?

A

It’s France’s regulation of alcohol marketing that restricts advertising and targets youth.

25
What must be included in alcohol advertisements under Loi Évin?
A health message stating 'l'abus d'alcool est dangereux pour la santé' (alcohol abuse is dangerous to health).