methods of cooking Flashcards

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1
Q

what do you need to know to stir fry food safely?

A
  • use a wok - it has a large surface area so food cooks quickly
  • only use a little bit of oil - so it doesn’t spit
  • use the handle so you don’t burn your hands
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2
Q

what foods would you cook by stir frying?

A

noodles
vegetables like onion, peppers, finely cut carrots, bean sprouts
meats like chicken, beef, prawns

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3
Q

is stir frying a healthy or unhealthy method of cooking?

A

healthy because you don’t use much oil in the wok and the vegetables will keep lots of their nutrients

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4
Q

what do you need to know to microwave food safely?

A

not to use metal or tin foil because it causes the microwave to spark.

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5
Q

what foods would you cook by microwave?

A

premade e.g. rice, chicken, soup

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6
Q

is microwaving a healthy or unhealthy method of cooking?

A

healthy because you don’t add any fat or anything to it but it can also be unhealthy.

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7
Q

what do you need to know to roast food safely?

A

use oven gloves- so you can remove and insert the dish with the meat on.
make sure you can lift the weight of certain foods.

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8
Q

what foods would you cook by roasting?

A

normally large cuts of meat like beef, lamb or chicken and you can also roast vegetables e.g. potatoes and parsnips.

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9
Q

is roasting a healthy or unhealthy method of cooking?

A

it can be healthy if you don’t add any fat to the dish but it can also be unhealthy if you let the food product lay in its own fat.

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