Metabolic Science Flashcards
What are the two key components of metabolism?
Anabolism & Catabolism
Give a definition of anabolism
Synthesis
Give a definition of catabolism
Degradation / Oxidation
Give a function of anabolism
Allows for Growth & Structure
Give a function of catabolism
Energy release, detoxification, re-synthesis
What is the overall generic reaction in the metabolism of food?
Cells release energy from food via a series of oxidation reactions
Explain oxidation reactions in reference to the metabolism of food
Food molecules act as electron donors (so undergo oxidation) and allows for a conformational change to the structure of the electron acceptor molecule to allow it to store energy
What molecules can store the energy released by oxidated food molecules
NAD & ADP (i.e. NADH and ATP)
Why is there a series of small oxidative reactions rather than one large one when it comes to food metabolism?
Performing smaller oxidative reactions allows for less energy to be ‘wasted’ / lost and more ATP / NADH molecules to be formed
What are the 3 key metabolic pathways
Glycolysis
Citric Acid Cycle
Oxidative Phosphorylation (not electron transport chain)
Where does glycolysis take place?
Cell Cytoplasm
What is the start and end products of glycolysis?
1 x 6 carbon glucose molecule
2 x 3 carbon pyruvate molecule
What are the energy inputs and outputs of glycolysis?
Input -> 2 ATPs
Output -> 4 ATPs, 2 NADH
How many steps are involved in glycolysis?
10 step process
What follows glycolysis?
Dependant on oxygen status
If in presence of oxygen the pyruvate can enter the mitochondrion and for a 2 carbon compound called Acetyl CoA (with the 3rd carbon binding with oxygen to form CO2)
If there is an absence of oxygen the pyruvate cannot bind to form CO2 so forms intermediate end products such as lactic acids