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Torrisi > Menu Spiels > Flashcards

Menu Spiels Flashcards

1
Q

Bread Service

A

Housemade sesame sourdough with oregano butter

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2
Q

Giardiniera

A

Lightly pickled turnips with fresh oregano and peperoncino

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3
Q

Oysters

A

Oysters with green tomato mignonette and pickled horseradish

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4
Q

Cucumbers New Yorkese

A

Cucumbers dressed in pickle barrel vinaigrette, finished with fresh dill

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5
Q

Charred Clam Boule

A

Charred pizza boule topped with clams in garlic and oreganta

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6
Q

Italian and American Hams

A

Parma italian prosciutto and hickory smoked broadbent ham with fresh zeppole

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7
Q

Sliced Boars Head

A

Slice head cheese with rye and parsley salad

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8
Q

Chopped liver with manischewitz

A

Chopped four story hill farm chicken livers with manischewitz

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9
Q

Dressed Endives

A

Dressed endives with pinenuts and aged ricotta

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10
Q

Grapefruit and fennel cocktail

A

Grapefruit and fennel cocktail

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11
Q

Tuna with pickled caponata

A

Tuna with caponata relish

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12
Q

Octopus Nha Trang

A

Seared octopus with tropea shallots and chili pepper sauce

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13
Q

Penne with Porcini

A

House made penne with porcini

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14
Q

Tortellini Pomodoro

A

House made ricotta tortelline in pomodoro with basil and freshly grated parmigiano

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15
Q

Linguine in a pink manhattan clam sauce

A

Linguine in a manhattan clam ragu with cornetto peperoncino

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16
Q

Raviolini with prawns and saffron

A

Shrimp mezzaluna with tomato and lobster butter

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17
Q

Spaghetti with lamb amatriciana

A

Spaghetti all’Amatriciana with lamb pancetta and pecorino romano

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18
Q

Cavatelli with jamaican beef ragu

A

Cavatelli in a spicy beef cheek ragu with fermented habanero and goat cheese

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19
Q

Capellini Cantonese

A

Capellini Cantonese with lobster, scallion, and green peppercorn

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20
Q

Capellini Pomodoro (off menu)

A

Capellini in our pomodoro sauce

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21
Q

Penne Pomodoro (off menu)

A

Penne in our pomodoro sauce

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22
Q

Capellini Aglio E Olio (off menu)

A

Capellini agli e olio

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23
Q

Capellini AOP (off menu)

A

Capellini AOP

24
Q

Spaghetti Cacio e Pepe (off menu)

A

Spaghetti cacio e pepe

25
Q

Gluten free pasta sets (off menu)

A

All pastas (not stuffed) can be offered with a gluten free store bought rigatoni option

26
Q

Dover Sole Francese

A

Dover Sole francese with white wine butter sauce and lemon

27
Q

Chicken alla Griglia

A

A half sasso chicken cooked over Japanese charcoal until perfectly crispy

28
Q

Duck Alla Mulberry

A

Roasted duck breast over a persian mulberry mostarda, served with braised swiss chard

29
Q

Black Bass Dogana

A

Steamed black bass with braised vidalia onions, potatoes and olive relish

30
Q

Rotisserie lamb with flag sauces

A

Rotisserie lamb with flag sauces

31
Q

Oyster Mushroom Marsala

A

Roasted oyster mushrooms finshed in marsala sauce

32
Q

Scalloped Potatoes

A

Crispy potatoes and vidalia onions with green tomato relish

33
Q

Polenta with Truffle

A

Sweet corn polenta with white truffle

34
Q

Almond Cheesecake

A

Almond cheesecake with marcona almond, praline, and sheeps milk ricotta

35
Q

Chocolate and Hazelnut Napoleon

A

Chocolate napoleon with housemade puff pastry and hazelnut chocolate truffle

36
Q

Grapefruit Froyo

A

Frozen yogurt spun to order with grapefruit campari jam and olive oil

37
Q

Sicilian Date Cake

A

Sicilian date cake with orange cream and spiced toffee

38
Q

Affogato

A

Our affogato with vanilla ice cream and espresso granita

39
Q

Italian Ices

A

Our italian ice

40
Q

Cookie Service

A

Our cookie plate with raspberry milanos, pistachio leaf, and lemon shortbread (also rainbow cookies)

41
Q

San Gennaro Bao

A

Barbecued pork jowl and spicy mustard sandwiched in a sesame bao bun

42
Q

Skirt Steak

A

9oz Skirt steak with massimo onions and salsa verde

43
Q

Sweet and Sour Sardines

A

Sweet and Sour Sardines

44
Q

Aji Crudo

A

Aji crudi with horseradish salsa verde

45
Q

Snake River Strip (for 2)

A

Snake River strip with massimo shallots and horseradish salsa verde

46
Q

Fois Gras and Figs

A

Foei gras terrine with figs

47
Q

Hand Cut Uni Pasta

A

Hand Cut Uni Pasta

48
Q

Hand Cut pasta with Caviar

A

Hand cut pasta with caviar

48
Q

Rotisserie Porchetta Hero

A

Porchetta Hero (Lunch)

49
Q

Nantucket Bay Scallops

A

Nantucket Bay Scallops with enoki mushrooms

50
Q

Caviar Zeppole

A

Zeppole with Kaluga Caviar

51
Q

Tonnato Crudo

A

Tonnato Crudo

52
Q

Escarole and Endive Salad

A

Endive and escarole salad with pine nuts and aged ricotta

53
Q

Penne with Morels

A

House made penne with morel

54
Q

Penne with Chanterelles

A

House made penne with Chanterelles

55
Q

Short Rib Scottadito

A

Seared short rib with grilled radicchio salad and horseradish salsa verde

56
Q

Moo Shu Wagyu Short Rib

A

Moo Shu Wagyu Short Rib with chili crunch, mandarin pancakes and pickled

Torrisi (11 decks)

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