Menu Codes Flashcards

1
Q

Fired rice

A

R1

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2
Q

Steamed rice

A

R2

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3
Q

Chow mein

A

M1

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4
Q

Mixed vegetables

A

V4

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5
Q

1/2 = fired rice & chow mein

A

R1 and M1

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6
Q

4 = steamed rice & chow mein

A

R2 and M1

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7
Q

N/S

A

No side

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8
Q

Orange Chicken

A

C1

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9
Q

Mushroom chicken

A

C2

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10
Q

Kung Pao Chicken

A

C3

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11
Q

Teriyaki chicken ( 7 pcs)

A

C4

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12
Q

Black pepper Chicken

A

C7

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13
Q

Veggie Spring Roll ( 2pcs/ order)

A

E1

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14
Q

Chicken Egg Roll (1pcs/ order)

A

E2

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15
Q

Cream cheese Rangoon ( 3pcs/order)

A

E3

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16
Q

Apple pie Roll (1pcs)

A

E5

17
Q

Beef with broccoli

A

B1

18
Q

Beef with broccoli ( no beef)

A

B1X

19
Q

Black pepper steak

A

B3

20
Q

Beijing Beef

A

B5

21
Q

String Bean Chicken Breast

A

CB1

22
Q

Honey Sesame Chicken Breast

A

CB3

23
Q

Honey Walnut Shrimp ( 7pcs/order)

A

F4

24
Q

Chili shrimp (7pcs)

A

F3