Membrane Fluidity Flashcards
Why is the membrane fluid?
No covalent bonds between lipids
What is the fluid mosaic model?
The membrane is a 2D solution of oriented proteins and lipids. Membrane is a mosaic of components that move freely and fluidly in the plane of the membrane
What effect do saturated and unsaturated fatty acids have on membrane fluidity?
Unsaturated hydrocarbon tails have kinks that prevent molecules from packing together tightly, enhancing membrane fluidity
Saturated hydrocarbons tails are straight and can pack together tightly, decreasing membrane fluidity
What effect does cholesterol have on fluidity?
Acts as a bidirectional regulator of membrane fluidity. It minimises the effects of temperature by expanding the range of temperatures at which a membrane maintains fluidity
What is effect of cholesterol at low temperatures?
Increases fluidity by keeping phospholipids from packing together tightly
What is effect of cholesterol at high temperatures?
It reduces fluidity by stabilising the membrane and raising the melting point
What is effect of cholesterol at normal temperatures?
Decreasing cholesterol would increase membrane fluidity
What changes in membrane lipid composition would increase fluidity?
- Decreasing length of fatty acid chains
- Decreasing cholesterol content
- Increasing number of unsaturated bonds in fatty acids
What is a ‘lamellar phase’?
Refers generally to packing of polar-headed long chain non-polar tail molecules in an environment of bulk polar liquid, with sheets of bilayers separated by bulk liquid
When a membrane is in a ‘lamellar phase’, what phases can it be in?
- Lamellar liquid crystalline (liquid disorder)
- Solid gel
- Liquid-ordered
Describe the lamellar liquid crystalline phase
Glycerophospholipids that have unsaturated tails are not well packed so membrane is more fluid
Describe solid gel phase
Sphingolipids have long saturated tails and pack more tightly so membrane is less fluid
Describe liquid-ordered phase
Presence of cholesterol with lipids with saturated tails (e.g. SM results in lipid ordered raft)
Describe fluidity of membrane at cooler temperatures
Straight tails of saturated fatty acids pack tightly –> dense and rigid membrane
Phospholipids with unsaturated fatty acid tails cannot pack tightly due to bent structure of tails –> membrane stays fluid at lower temperatures
What allows membranes to be semifluid at room temperature?
A combination of saturated and unsaturated lipids