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Diplomat Menu Study Guide > Mediterranean specialties > Flashcards

Mediterranean specialties Flashcards

1
Q

Sautéed quail (4pcs)

A

Fresh quail sautéed with crushed garlic and Olive oil Pan fried

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2
Q

Sautéed frog legs (8PCs)

A

Tender frog legs sautéed with crushed garlic, cilantro, lemon juice, and olivr oil pan fried

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Diplomat Menu Study Guide (8 decks)

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