Meat and Fish Flashcards

1
Q

anchovies

A

las anchoas

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2
Q

bacon (2)

A

el tocino/ el beicon

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3
Q

beef (2)

A

carne de vaca/ carne de res

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4
Q

bone (2)

A

el hueso/ la espina

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5
Q

breast

A

la pechuga

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6
Q

chicken

A

el pollo

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7
Q

clam

A

la almeja

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8
Q

cod

A

el bacalao

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9
Q

cooked meat

A

el fiambre

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10
Q

crab

A

el cangrejo

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11
Q

duck

A

el pato

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12
Q

fillet

A

el solomillo / el filete

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13
Q

fish

A

el pescado

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14
Q

goat

A

la cabra

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15
Q

goose

A

el ganso

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16
Q

ground beef

A

la carne molida

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17
Q

halibut

A

el mero

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18
Q

ham

A

el jamon

19
Q

lamb

A

el cordero

20
Q

lean meat

A

la carne magra

21
Q

leg

A

la pierna

22
Q

lobster

A

la langosto

23
Q

meat

A

la carne

24
Q

mussel

A

el mejillon

25
Q

octopus

A

el pulpo

26
Q

oyster

A

la ostra

27
Q

pork

A

el cerdo

28
Q

prawns

A

el langostino/ gambas

29
Q

salmon

A

el salmon

30
Q

sardine

A

la sardina

31
Q

sausage

A

las salchichas

32
Q

scallop

A

la vieira

33
Q

sea bass

A

la lubina

34
Q

shrimp

A

camaron

35
Q

skin

A

la piel

36
Q

squid

A

el calamar

37
Q

steak

A

la rodaja

38
Q

swordfish

A

el pez espada

39
Q

thigh

A

el muslo

40
Q

trout

A

la trucha

41
Q

tuna

A

el atun

42
Q

turkey

A

el pavo

43
Q

veal

A

la ternera

44
Q

wing

A

el ala