Meat and Eggs Flashcards
1
Q
egg
A
蛋 dàn
2
Q
omelet
A
歐姆蛋 ōumǔdàn
3
Q
salmon
A
鮭魚 guīyú
4
Q
fish
A
魚 yú
5
Q
fish bone
A
魚刺 yúcì
6
Q
bone
A
骨 gǔ
7
Q
skin
A
皮 pí
8
Q
fat (fat part of meat)
A
肥 féi
9
Q
pork meat
A
豬肉 zhūròu
10
Q
beef meat
A
牛肉 niúròu
11
Q
lamb meat
A
羊肉 yángròu