Meat Flashcards

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1
Q

Pork

A

El cerdo

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2
Q

Beef

A

La ternera

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3
Q

Lamb

A

El cordero

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4
Q

Rabbit

A

El conejo

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5
Q

Venison

A

El venado

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6
Q

Chicken

A

El pollo

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7
Q

Turkey

A

El pavo

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8
Q

Duck

A

El pato

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9
Q

Goose

A

La oca

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10
Q

Pheasant

A

El faisán

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11
Q

Quail

A

La codorniz

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12
Q

Tongue

A

La lengua

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13
Q

Free range

A

De granja

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14
Q

Organic

A

Biológico

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15
Q

Cured

A

Curado

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16
Q

Smoked

A

Ahumado

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17
Q

Slice

A

Una loncha

18
Q

Rasher (bacon)

A

Una loncha

19
Q

Mince

A

La carne picada

20
Q

Fillet

A

El solomillo

21
Q

Sirloin steak

A

El filete de lomo

22
Q

Rib

A

La costilla

23
Q

Chop

A

La chuleta

24
Q

Kidney

A

El riñon

25
Q

Heart

A

El corazón

26
Q

Fat

A

La grasa

27
Q

Rind

A

La corteza

28
Q

Skin

A

La piel

29
Q

Breast

A

La pechuga

30
Q

Thigh

A

El muslo

31
Q

Wing

A

La ala

32
Q

Leg

A

La pata

33
Q

Liver

A

El hígado

34
Q

A chicken drumstick

A

Una pata de pollo

35
Q

Knuckle

A

El codillo

36
Q

Pig’s trotter

A

Manita de cochinillo

37
Q

Black pudding

A

La morcilla

38
Q

Roast

A

Asado

39
Q

Grilled

A

A la plancha

40
Q

Griddled

A

A la brasa

41
Q

Fried

A

Frito