Matthiason

Question 1

Matthiason Vineyard

Answer 1

Linda Vista Vineyards

Question 2

Matthiason Grapes

Answer 2

100% Chardonnay

Question 3

Matthiason Farming

Answer 3

Organic and sustainable

Question 4

Matthiason Soil

Answer 4

Clay

Question 5

Matthiason country and region

Answer 5

USA, Napa Valley

Question 6

Matthiason Winemaking

Answer 6

Neutral oak 20% malolactic fermentation

Question 7

Malolactic Fermentation

Answer 7

Where malic acid is converted to lactic acid which makes the wine softer in taste and texture, adds complexity and character and stabilizes the wine prior to bottling.)

Question 8

Matthiason Aromas

Answer 8

Lemon zest, golden delicious apples, pears and honeysuckle

Question 9

Matthiason Taste

Answer 9

golden delicious apples, yellow peaches, musk melon and honey, myer lemon, med acidity balanced by a pleasant fleshiness, finishes clean with a hint of minerality, very refreshing

Question 10

Matthiason Pairings

Answer 10

pollo a la brassa, oysters, crudo, ceviche, melons, risotto, beets and raspberries

Question 11

Matthiason Acid

Answer 11

medium