Mastitis detection & treatment in the individual Flashcards
Individual cow vs the herd
The importance of an endemic disease event in the individual COW that is important to detect, diagnose and treat…
…AND the importance of this endemic disease occurring in a POPULATION meaning a need to monitor new infection rates, put in place preventive measures and review herd control plans
Importance of mastitis infections: The COW
- Individual cow welfare (pain)
- Loss of milk yield
- Reduced milk quality
- Use of antibiotic treatment
- Risk of culling (loss)
Mastitis infections have a knock on effect on shelf life of cheese, cultures for cheese, etc so v important to control from the producer and processors POV.
DETECTION: Assessment of the cow
- The cow may be systemically unwell
- Farm staff may suspect mastitis infection when the cow does not present to the parlour when she normally would
- Cow not eating?
- Cow dull, depressed?
These could be indicators of clinical mastitis infection
DETECTION: Examination of the bovine udder
- Systematic approach to examination
- All four teats and glands
- Milk/secretion
- Look and palpate
- Signs of acute/chronic inflammation
- Injury/trauma – “blood in the milk”
- Beware coldness (gangrene) (gangrene uncommon in cows, more common in sheep)
- May also note other conditions:
– Viral teat lesions, e.g., Papillomata, BHV
– Non-infectious lesions, e.g., hyperkeratosis
– Other conditions, e.g., udder cleft dermatitis
DETECTION: Examination of the milk
- Important
- Staff are looking for clots or flakes in the milk – or even a colour change
- It is a legal requirement to inspect the milk prior to sale – most often by fore-stripping to visually examine the milk – but there are other methods
- Fore-stripping prior to milking?
- In-line filters?
- California Milk Test (CMT): useful if suspect milk is abnormal but not sure, thickening of milk and reagent mixture, CMT reagent contains anionic surfactants that cause lysis of cell membranes causing release of proteins
- Conductivity?
- No detection method at all?
Classification of clinical mastitis
Mild (grade 1)
- clots or milk changes ONLY
- most common
- least likely to be of gram-negative aetiology
Moderate (grade 2)
- clots or milk changes AND swelling or heat in the udder tissue
Severe (grade 3)
- clots or milk changes, swelling or heat in the udder AND cow is unwell
Toxic
- Cow is recumbent and very sick, may occur before changes to the milk
- Most likely to be of gram-negative aetiology
Mastitis infections: The CAUSES
- Major pathogen infections
- Gram-positive bacteria
- Gram-negative bacteria
- More likely to be environmental pathogen infections (~90% infections)
- Less likely to be contagious pathogen infections
The Pathogen (bacteria) - Environmental pathogens
- Opportunistic invaders
- The cow’s environment
- Gram-positive pathogens
– S. uberis, Enterococcus spp., Bacillus spp. - Gram-negative pathogens
– Coliforms (E. coli, Klebsiella spp., Serratia spp. and many others
– Non-coliform bacteria such as Pseudomonas spp.
Klebsiella often associated with more severe clinical mastitis events in cows
The Pathogen (bacteria) - “Contagious” mastitis pathogens
- Adaption to the mammary gland (so can survive well there)
- Spread between cows at milking
- Gram-positive pathogens
– Staphylococcus aureus,
– Streptococcus agalactiae,
– Streptococcus dysgalactiae - Mycoplasma spp. (particularly in USA)
Training farm staff to collect aseptic milk samples
- Samples of milk from cases of CLINICAL mastitis
- Freeze and periodic submission of a batch of samples to the lab for review or aetiology
Mastitis infections: The TREATMENT
- Intramammary antibiotic
- NSAIDs
Why is clinical mastitis treatment problematic
- Pathogen often UNKNOWN at time of treatment
- Vast majority of clinical mastitis cases are NOT treated by a veterinary surgeon
- Cow factors, other than pathogen and choice of antibiotic, are the basis for success/failure
- Intramammary antibiotic is often administered poorly resulting in secondary infection – WIPE THE TEAT AND TEAT END WITH ALCOHOL WIPES PROVIDED
- There are several licensed antibiotic products
- Iatrogenic infection (with yeasts and moulds) are quite common
Cow factors affecting mastitis
- Age
- Previous cases of mastitis
- Cell count
Role of the Vet in clinical mastitis treatment
- Prescribe antibiotic treatment for clinical mastitis events
– These are kept on farm - Write treatment protocols
- Promote use of NSAIDs as part of clinical mastitis treatment
- Provide justification for “category C” antibiotic use?
- Must monitor treatment outcomes
Intramammary antibiotics
- cat D (narrow spec, penicillin)
- cat C (broader spec, beta-lactam & aminoglycoside, amoxicillin)