Management Style Flashcards

1
Q

Management Style

A
  • Refers to the way management gets things done

- Relates to other people in the organisation

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2
Q

Management Theory

A

‘Boss-centred’ style - employees are not involved in the decision making.

‘Employee-centred’ style - employees have significant input.

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3
Q

Management

A

Group of people who plan, lead and control in an organisation to achieve outcomes.

Without: No personnel, systems or infrastructure to make things run smoothly

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4
Q

External Factors

A

Broad factors outside the business that have an indirect influence: economy, law regulations, environment

Operating factors have more direct impact: consumers, suppliers and competition.

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5
Q

Internal Factors

A

Exists inside the building: policies and regulations, staff skill levels, resources, work processes, management structure

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6
Q

Management Structure

A

The way a business organises its staff and resources.

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7
Q

Autocratic (or authoritarian style)

A
  • Decision making and the work situation is controlled from top management
  • TELLS staff what decision it has made
  • Suits a hierarchical centralised management structure
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8
Q

Advantages of Autocratic

A
  • Little uncertainty in business practices

- Employees’ roles and expectations are clearly defined

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9
Q

Disadvantages of Autocratic

A
  • Lack of staff input, ideas are not encouraged or shared
  • Job dissatisfaction
  • Absenteeism
  • Staff turnover
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10
Q

Persuasive Style

A
  • Management communicate its decisions thoroughly and effectively to staff
  • SELLS decisions to staff
  • Management makes all the decisions
  • Explanation and reasoning
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11
Q

Advantages of Persuasive

A
  • Time efficiency
  • Little uncertainty
  • Clear definitions of roles and responsibilities
  • Creating trust and support
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12
Q

Disadvantages of Persuasive

A
  • Job dissatisfaction

- Low motivation

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13
Q

Consultative Style

A
  • Employee-centred management
  • CONSULTS staff during the decision-making process
  • Recognises the importance of good relationship between staff and management
  • Ask staff input
  • Final decision rests with the manager
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14
Q

Advantages of Consultative

A
  • Access to ideas their staff may have on the business (new processes or procedures)
  • Staff enjoys some ownership
  • Increased commitment, loyalty and motivation
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15
Q

Disadvantages of Consultative

A
  • Time consuming & Expensive
  • Staff can be confused
  • Feel less valued if opinions aren’t incorporated in the final decision
  • Can slow down the implementation of necessary change
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16
Q

Participative Style

A
  • Management JOINS with staff to make group decisions
  • One of the most effective
  • Manager encourages staff to join in the decision-making process
  • Authority is often delegated
  • Considered ‘cumbersome’ if used when rapid change is needed
17
Q

Advantages of Participative

A
  • Staff moral high
  • Employees feel more valued and have trust and faith towards their organisation
  • Motivation and Productivity
  • Decrease of Staff Turnover
18
Q

Disadvantages of Participative

A
  • Time consuming
  • Potential for conflict through different perspectives
  • Can lose direction in management’s decision making
19
Q

Laissez Faire Style

A
  • Viewed as a high degree of delegation of authority
  • Employees assume total responsibility for the control of all workplace operations
  • Staff are left alone to decide objectives, solve problems and make their own ideas
  • Effective when staff are highly skilled and don’t need much supervision
20
Q

Advantages of Laissez Faire

A
  • Encourages creativity and motivation
  • Good communication
  • Team work; openly discussed
21
Q

Disadvantages of Laissez Faire

A
  • Lack of authority can lead to insecurity among staff

- Employees can lose a sense of direction due to the lack of monitoring and the accountability

22
Q

Situational/Contingency Approach

A
  • Manage uses the style that is best suited to a particular situation
  • Constraints: time, resources, staffing
  • Subordinates; their characteristics, skill level, values, expectations
  • Manager’s personality, values and skills
  • External and internal environment.
23
Q

Example of Authoritarian Style in the business

A

Authoritarian Style could be adopted with new or un-skilled employees in the organisation

24
Q

Example of Participative Style in the business

A

Participative Style can be used with a group of highly experienced and motivated employees who are capable of running projects alone.

25
Q

Situational Approach Elements

A
  • The Manager (personality and set of values)
  • The Subordinates (personality characteristics, sets of values and skills)
  • Task to be completed
  • Environmental constraints on the organisation’s activities (pressure of time and limits on the availability of resources)