Malnutrition And Growth Faltering ✅ Flashcards

1
Q

What % of children in hospital are malnourished?

A

20-40%

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2
Q

What does the rate of malnutrition in hospitalised children depend on?

A
  • Population

- Type of hospital

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3
Q

What problems can malnutrition in hospitalised children cause?

A
  • Longer hospital stays
  • Poorer clinical outcomes
  • Significant cost implications for health services
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4
Q

What often happens to nutritional status during hospital stays?

A

It deteriorates

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5
Q

Why does nutritional status often deteriorate during hospital stays?

A

Due to effects of treatment or surgery

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6
Q

How is the problem of malnutrition in hospitalised children being addressed?

A

Increasing emphasis on identifying children who are either malnourished on admission or who may become so whilst in hospital

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7
Q

How are children who are malnourished or at risk of it identified?

A

Number of screening tools have been developed

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8
Q

Give 3 screening tools for the identification of malnourishment/risk of

A
  • PYMS
  • STAMP
  • STRONGkids
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9
Q

How do screening tools identify children who are/are at risk of malnourishment?

A

Combine simple antropometric mesures with other parameters in order to score and categorise children

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10
Q

Give 3 parameters that may be considered in nutritional screening tools

A
  • Subjective observations of ‘wasting’
  • Underlying disease
  • Likely impact of planned treatments on nutritional status
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11
Q

What is done with children identified as being high risk on nutritional screening tools?

A

Targeted for additional dietetic or nutritional input

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12
Q

What is the limitation of existing nutritional screening tools?

A

Have not been shown to improve patient outcome or reduce hospital stay in children

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13
Q

What can malnutrition in sick children arise from?

A
  • Inadequate intake
  • Increased requirements
  • Excessive losses
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14
Q

What is required in the management of a malnourished child?

A
  • Assessment to identify main factors

- Plan appropriate mangement

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15
Q

What is nutritional management currently largely based on?

A

Monitoring weight

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16
Q

What is the limitation of using weight monitoring to guide nutritional management?

A

Can be misleading, as recognised that in children with a variety of chronic diseases, aiming to promote weight gain may result in incrased fat mass rather than promoting linear growth or lean mass, which might be clinically more favourable

17
Q

What is the limitation of the definition of growth faltering or malnutrition in high-income settings?

A

Inconsistent and depends on context

18
Q

What does growth faltering generally refer to?

A

Infants who are not growing as expected

19
Q

What should growth faltering be diagnosed on the basis of?

A

A pattern of growth (rather than single measurement)

20
Q

What is mild growth faltering often described as?

A

A fall in weight across 2 centile lines

21
Q

What is severe growth faltering often described as?

A

A fall in weight across 3 centile lines

22
Q

What is the aim of defining faltering growth in terms of crossing centile lines?

A

Identiying extremes of the population

23
Q

What % of children will cross 2 centile lines between 6 weeks and 1 year of age?

24
Q

What % of children will cross 3 centile lines between 6 months and 3 years of age?

25
What needs to be taken into account when interpreting growth charts to identify growth faltering?
The growth reference
26
Why does the growth reference need to be taken into account when assessing for growth faltering?
As the pattern of growth may appear different on different growth charts
27
How is undernutrition in older children generally described?
In terms of BMI or weight-for-height
28
What factors must be taken into account in the management of infants and children with poor growth?
- Parental - Socio-economic - Psychological - Nutritional intake - Feeding patterns - Symptoms and signs suggestive of underlying organic cause