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Loire Flashcards

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1
Q

What is produced in Orleans-Clery?

A

R: Cabernet Franc

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2
Q

What is made in saumur AOP

A

Dry still and sparkling red and white. Rose can only be sparkling

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3
Q

In which appellation is Francois Chidaine located?

A

Montlouis sur Loire

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4
Q

Where is Louis Metaireau located?

A

Muscadet Sevre et Maine

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5
Q

True or False: Anjou may bottle as Saumur, but Saumur may not bottle as Anjou AOP

A

False. Other way ‘round since Saumur is a sub of Anjou

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6
Q

What are the cru communaux of Muscadet Sevre et Maine?

A

Gorge, Clisson, la Pallet

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7
Q

Where is Quarts de Chaume?

A

Coteaux du Layon along the Loire around Rochefort dur Loire.

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8
Q

What is produced in Orleans?

A

RWP w/PMeunier and Chard

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9
Q

What’s the difference between Montlouis sur Loire and Vouvray?

A

MsL has sandier soils on the south bank of the Loire along the Cher, and is only made from Chenin.

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10
Q

What changes for Chaume?

A

Alcohol increases to 16.5% (11% acq) and rs goes to 80 g/l

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11
Q

What is produced in Chateaumeillant?

A

Vin Gris: 60%G+PN<15%PG; R: 60%G+PN

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12
Q

What is the RS for Coteaux du Layon and Coteaux de l’Aubance?

A

34 g/l

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13
Q

What is french for noble rot?

A

pourriture noble

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14
Q

Where can I find red made from a majority of Pinot d’Aunis?

A

Coteaux du Loir AOP

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15
Q

Phillippe Foreau produces wine at which estate?

A

Clos Naudin

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16
Q

Domaine Huet produces a cuve which is a botrytised, hand picked, dessert wine from 3 estate vineyards called what?

A

Cuvee Constance

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17
Q

What is produced in Reuilly?

A

Sauv Blanc. R from PN and P from PG as vin gris

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18
Q

What wines are made in Chinon?

A

RWP! W: Chenin 100%. R&P: CF

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19
Q

What is the soil type in Savennieres?

A

Blue Schist w/volcanic debris

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20
Q

What’s made in Valencay?

A

SB, PN, G, Cot

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21
Q

What is the soil type of of Muscadet?

A

Gneiss, silica, clay and granite

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22
Q

What AOP lie along the Cher River?

A

Reuilly, Quincy, Touraine, Montlouis sur Loire, Touraine Noble Joue

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23
Q

What are the overarching appellations of the Loire?

A

Cremant and rose de loire

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24
Q

What is the only permitted grape of Montlouis sur Loire AOP?

A

Chenin Blanc

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25
Q

What sancerre-area appellations can produce white only?

A

Pouilly Fume, Quincy, Pouilly sur Loire

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26
Q

What is the grape of Cour Cheverny?

A

Ramorantin

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27
Q

Vix is a geographic designation of which AOP/

A

Fiefs Vendeens AOP

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28
Q

What is produced in Saint Pourcain?

A

W: Chard w/Sacy/SB; P: Gamay; R:Gamay+PN

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29
Q

What is the minimum MW for SGN Coteaux du Layon/l’Aubance?

A

323 g/l

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30
Q

What are the soil types of Chinon?

A

Tuffeau - limestone, Clay, and Varennes - sandy and alluvial

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31
Q

In terms of soil, what are Anjou Noir and Anjou Blanc?

A

Schist and Limestone

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32
Q

Name a producer of Bonnezeaux?

A

Ch. Des Fesles

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33
Q

What is produced in Cotes du Forez?

A

R/P from Gamay

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34
Q

Where is Clos Rougeard located?

A

Saumur Champigny

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35
Q

Who makes Clos la Neore?

A

Edmond Vatan

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36
Q

What is Coteaux de Saumur?

A

Sweet appellation for Chenin Blanc; 15% (11% acq), 34 g/l

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37
Q

What is Pineau de la Loire?

A

Chenin Blanc

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38
Q

When was Quarts de Chaume awarded a grand cru designation?

A

2010

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39
Q

What is the minimum RS for Quartes de Chaume?

A

85 g/l

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40
Q

What is the soiltype for Quarts de Chaume?

A

Sandstone and schist on south facing slopes

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41
Q

what is the must weight for Coteaux du Layon?

A

221 g/l; 238 for named sub, 272 for chaume

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42
Q

Which geographic designation of Touraine is based entirely on SB?

A

Oisly

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43
Q

What is the red grape of Ruilly?

A

Pinot Noir

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44
Q

What can be produced in Bourgueil and St. Nicolas de Bourgueil?

A

Red and Pink only; from CF. Up to 10% CS in B, and majority in st.nb

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45
Q

What is the soil of Gorges?

A

Clay and Gabbro

46
Q

What villages can append to Touraine AOP?

A

Mesland, Azay-le-Rideau, Amboise, Oisly, Chenonceaux

47
Q

In which appellation is Moulin-Touchais produce wine?

A

Coteaux du Layon

48
Q

What are the subappellations of Muscadet Sevre et Maine?

A

Gorge, Clisson, la Pallet

49
Q

What types of wine can be made in Anjou Villages AOP?

A

Red Only

50
Q

Who makes Asteroide?

A

Didier Dagueneau

51
Q

What is the maximum yield for Muscadet Sevre et Maine Clisson?

A

45 hl/ha (for subzones. 55 for regular)

52
Q

What is produced in Coteaux du Giennois?

A

Sauv Blanc. And RP from PN and Gamay

53
Q

Of Bonnezeaux and Quarts de Chaume, where is chaptalization allowed?

A

Bonnezeaux.

54
Q

What are the lieu dits of Quarts de Chaume?

A

Les Quarts, Les Roueres, Le Veau

55
Q

What is the 1er cru of Coteaux du Layon?

A

Chaume

56
Q

What are the requirements for Quarts de Chaume?

A

18% (11%acq), 298 g/l mw, 85 g/l rs. Must be harvested in tries

57
Q

What are the AOP for Muscadet?

A

Muscadet, Muscadet Sevre et Maine, Muscadet Cotes de Grandlieu, Muscadt Coteaux de la Loire

58
Q

What is Saumur “Puy Notre Dame?”

A

Samur designation requiring max of 15% CS and no PdA in combo with Cab Franc, 12% abv, 216 g/l, June 1 release, 4500 vpa (4000 for Samur)

59
Q

Where is Alphonse Mellot located?

A

Sancerre

60
Q

What are Savennieres’ subzone AOP’s?

A

Roche aux Moines and Coulee de Serrant

61
Q

What is the soil of Clisson?

A

Granite

62
Q

What Central Vineyard AOP’s are along the Cher River?

A

Reuilly, Quincy

63
Q

What is produced in Cotes d’Auvergne?

A

W: Chardonnay. R/P: 50%G + PN

64
Q

What AOP in Touraine is rose only?

A

Touraine Noble Joue. Vin Gris from Meunier, Malvoise (PG), and PN

65
Q

What are the soil types for the Muscadet Sevre et Maine subs?

A

Clisson - granite; Gorges - Clay and gabbro; le pallet - gneiss, quartz, gabbro

66
Q

What is required of Bonnezeaux?

A

15% (12%acq. 11 if 19%potential), 238 g/l, 51 g/l rs

67
Q

Which Touraine Subzone is White and Rose only? What are the primary grapes?

A

Azay-le-Rideau. Chenin for white, Grolleau for rose.

68
Q

Pierre Bise is located in which appellation?

A

Quarts du Chaume

69
Q

What is the primary production of Saumur AOP?

A

Cremant de Loire AOP - which allows blending across Touraine and Anjou Saumur

70
Q

What is the soil type of Saumur?

A

Tuffeau

71
Q

Name 2 producers of Quarts de Chaume?

A

Baumard and Chateau Pierre-Bise

72
Q

What should I expect from a Touraine AOP white?

A

As of 2016, Sauvignon Blanc. Formerly Chenin

73
Q

What are the overarching sweet wine districts of Anjou?

A

Coteaux du Layon and Coteaux de l’Aubance

74
Q

What is the primary grape used to produce Coteaux du Loir Vin Gris?

A

Pineau d’Aunis

75
Q

Subappellations of Touraine AOP

A

Amboise, Mesland, Azay-le-Rideau, Oisly, Chenonceaux.

76
Q

What are the top cru in Sancerre?

A

Monts Damnes in Chavignol, La Cote in Verdigny, Cul de Beaujeu in Sancerre, la Grande Cote in Sancerre, Clos du Roy in Cher(?)

77
Q

What type of wines can be made in Savennieres?

A

Dry and sweet (Demi, Moelleux, Doux) still wines from Chenin.

78
Q

What is the primary soil of Pouilly-Fume?

A

Silex

79
Q

What are the four major regions of loire from West to East?

A

Pays Nantais, Anjou Saumur, Touraine, Central Vineyards

80
Q

What are Nicolas Joly’s wines?

A

Coulee de Serrant (mono), Clos de la Bergerie (Roche aux moines), and Les Vieux Clos Savennieres

81
Q

What constitutes the majority of wines made in the Anjou area?

A

Rose based on Grolleau and blended (?) 45% of production

82
Q

What is the maximum RS in g/L of Vouvray?

A

8 g/l

83
Q

Where is Olga Raffault located?

A

Chinon

84
Q

The great frost of _____ caused the dutch to place a moratorium on red grape plantings in Pays Nantais, deciding instead to plant more Melon de Bourgogne.

A

1956 (TBC)

85
Q

What villages can append to Coteaux du Layon?

A

Faye d’Anjou, Rochefort sur Loire, Rablay sur Layon, Beaulieu sur Layon, St. Aubin de Luigne, St. Lambert du Lattay, Chaume

86
Q

What is produced in Saumur Champigny?

A

Cabernet Franc with up to 15% CS and PdAunis

87
Q

What is made in Cheverny?

A

Sauv Blanc based, Pinot based and Gamay based R/P

88
Q

What is the size of Quarts de Chaume?

A

54 ha - just larger than Clos de Vougeot

89
Q

What River is adjacent to Chinon?

A

Vienne through the region and the Loire to the North

90
Q

Where is Bonnezeaux?

A

Coteaux du Layon, straddling the Layon River at Thouarce

91
Q

Where can I find Chasselas in the Loire?

A

Pouilly sur Loire

92
Q

What is the dominant red grape of Cotes du Forez, Cote Roannaise, Chateaumillant, Cotes d’Auvergne, and St. Pourcain?

A

Gamay!

93
Q

Where is Chanturques located?

A

Cotes d’Auvergne AOP (?)

94
Q

Which Touraine Subzone’s make Sauvignon Blanc?

A

Oisly and Chenonceaux

95
Q

What is the soil type in Vouvray?

A

Tuffeau

96
Q

Which Muscadet sevre et maine subs get longer lees aging?

A

Clisson and Gorges are ages on lees until 11/1 of the 2nd year, and Le Pallet is until 4/1 of 2nd year

97
Q

What appellations were elevated from VDQS to AOP in ‘11 in Pays Nantais?

A

Gros Plant du Pays Nantais, Coteaux d’Ancenis, Fiefs Vend̩ens

98
Q

What is produced in Jasineres?

A

Chenin Blanc. 100%. Blanc or Blanc Sec

99
Q

What is produced in Cote Roannaise?

A

R/P from gamay

100
Q

Where is Henri Pelle located?

A

Menetou Salon

101
Q

What is the soil type of Saumur Champigny?

A

Iron rich limestone with shale

102
Q

What is Saumur “Puy Notre Dame?”

A

Designation requiring max of 15% CS and no PdA in combo with Cab Franc

103
Q

What is the soil of Le Pallet?

A

Gneiss, Quartz, Gabbro

104
Q

What can be produced in Pouilly Fume? Sancerre?

A

White only from sauv blanc;Rwp- pn and sb

105
Q

Cabernet Franc synonym in Loire?

A

Breton

106
Q

What type of wine is permitted in Coteaux d’Anciennes?

A

Dry white, red, rose, and varietal Malvoise (PG)

107
Q

What are the soils of Sancerre?

A

Silex - flintTerres Blanche - marly limestone (kimmeridge) Caillottes - stony, fossil littered

108
Q

What is ‘Hermine d’Or?’

A

unofficial label term for ageability and terroir

109
Q

What grape is allowed in Vouvray?

A

Orbois (Menu Pineau) up to 5%Chenin blanc

110
Q

What is the red wine appellation that coincides with Coteaux de l’Aubance and what are the grapes?

A

Anjou Villages Brissac AOP. CF and CS only

111
Q

Which region in france produces the most white wine?

A

Loire valley

112
Q

What is the red grape of Menetou Salon?

A

Pinot Noir

France (13 decks)

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