Lipids Flashcards

1
Q

What are the two ends of a fatty acid?

A

Carboxylic end and the hydrocarbon end.

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2
Q

In what form are fatty acids stored in our bodies?

A

They are stored as TAG for fuel

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3
Q

Describe how fatty acids are named using the example octadecane and explain the change in names that correspond to a change in the number of double bonds present.

A

Octadecane = octadecanoic

1 double bond= -enoic
2 double bonds= -edienoic
3 double bonds= -etrienoic

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4
Q

What is an unsaturated fatty acid?

A

A fatty acid with double bonds.

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5
Q

What do the ratios 18:0 and 18:2 mean?

A

18: 0 = 18 hydrocarbons and 0 double bonds.
18: 2 =18 carbons and 1 double bond

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6
Q

When numbering a fatty acid which end do you typically start unless notified to do otherwise?

A

The carboxylic acid end

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7
Q

What are carbons 2 and 3 named?

A
2= alpha
3= beta
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8
Q

What is the name of the terminal hydrocarbon?

A

Omega

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9
Q

What does the following mean: cis (delta)^9 mean?

A

That there is a cis double bond at carbon 9, and start counting from the carboxylic acid end.

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10
Q

What does cis (omega)^10 mean?

A

That there is a cis double bond at the number 10 carbon, start counting from the omega end.

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11
Q

How many carbons do fatty acids typically have?

A

They usually have an even number of carbons, between 14-24.

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12
Q

What are the most common number of carbons on fatty acids?

A

16-18 carbons

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13
Q

Are double bonds in fatty acids mostly cis or trans?

A

Cis

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14
Q

Why should you refer to fatty acids in their carboxylate form?

A

Because they are ionized at physiological pH.

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15
Q

What factors determine the properties of a fatty acid?

A

The chain length and degree of saturation.

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16
Q

Do unsaturated fatty acids have higher or lower melting points?

A

Lower melting point

17
Q

Would a long chain length in a saturated fatty acid increase or decrease melting point?

A

Increase melting point.

18
Q

What are the essential fatty acids?

A

Linoleate omega-6 18 carbons
Linolenate omega-3 18 carbons
Arachidonate omega-6 20 carbons

19
Q

What are lipids composed of?

A

Fatty acids- make up the hydrophobic portion of lipids.