Lipid Metabolism II Flashcards

1
Q

What is the major source of carbon for fatty acid synthesis?

A

dietary carbohydrates

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2
Q

where does fatty acid synthesis primarily occur?

A

liver

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3
Q

where does fatty acid synthesis also occur?

A

brain, kidneys, and adipose tissue

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4
Q

List the components located in cytoplasm

A
– Enzymes
– Acyl carrier proteins
– Co-factors
– Reducing power
– Energy (ATP)
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5
Q

List major steps in fatty acid synthesis.

A

Formation of Acetyl CoA
 Conversion of Acetyl CoA to Malonyl CoA
 Elongation (addition of carbons)
 Desaturation (introduction of double bonds)

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6
Q

What is the rate limiting step of fatty acid synthesis?

A

Conversion of Acetyl CoA to Malonyl CoA

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7
Q

What is the rate limiting step of fatty acid synthesis catalyzed by?

A

Acetyl CoA carboxylase (ACC)

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8
Q

How is Acetyl CoA converted to malonyl CoA?

A

carboxylation

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9
Q

How is ACC regulated?

A

• Allosteric regulation
• Citrate (+)
• Long chain fatty acids (-)
• Phosphorylation (-)/Dephosphorylation (+)
• Insulin (+)
• Epinephrine (-)
• Glucagon (-)
• Induction/repression
• Gene expression up-regulated by high carbohydrate/low fat diet
• Gene expression down-regulated by high fat/low
carbohydrate diet

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10
Q

Describe Elongation of Fatty Acids.

A

• Two carbon units from malonyl CoA are
sequentially added to the growing fatty acyl chain to form palmitate (16:0).
• The reactions of fatty acid synthesis occur on the Fatty Acid Synthase Complex.

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11
Q

What is Fatty Acid Synthase (FAS)?

A

• Large multi-enzyme complex.
• Composed of 2 identical dimers (260 kDa each).
• Each has 7 catalytic activities and an acyl carrier protein (ACP).
• ACP segment has a phosphopantetheine (PP) residue.
• Two dimers arranged in head to tail conformation - PP
of one is aligned with a cysteinyl sulfhydryl group of
another.

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12
Q

List the reactions of fatty acid synthesis.

A

acetyl ACP to malonyl ACP to acetoacetyl ACP to D-3-hydroxbutyryl ACP to crotonyl ACP to butryryl ACP

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13
Q

How is FAS regulated?

A

• Allosteric effect (presence of phosphorylated sugars)
• Induction and repression at gene level
– High carbohydrate/low fat diet increases FAS synthesis.
– High fat diet as well as starvation lowers FAS
synthesis.

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14
Q

Describe Eicosanoids.

A

• Eicosanoids are products generated by the oxidation of 20-carbon fatty acids (arachidonic acid).
• They are signaling molecules and serve as messenger
molecules.
• Short lived molecules, serve as local hormones
• Influence many pathways involved in growth, inflammation, infection, and immunity

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15
Q

What are the four families of eicosanoids?

A

Prostaglandins, prostacyclins, thromboxanes and

leukotrienes,

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16
Q

What does PGD2 do?

A

promotion of sleep

17
Q

What does PGE2 do?

A

smooth muscle contraction; inducing pain, heat, fever; bronchoconstriction

18
Q

What does PGE2alpha do?

A

uterine contraction

19
Q

What doesTXA2 do?

A

stimulation of platelet aggregation; vasoconstriction

20
Q

What does PGI2 do?

A

inhibition of platelet aggregation; vasodilation; embryo implantation

21
Q

What does LTB4 do?

A

leukocyte chemotaxis

22
Q

Describe mechanism 1 for phospholipid synthesis.

A

 Phosphatidic acid cleaved by phosphatase to form
diacylglycerol (DAG).
 DAG reacts with various headgroups to form different
phospholipids.
 The headgroups need to be ‘activated’ prior to this
reaction.
 Choline headgroup combines with CTP to form CDPcholine (activated).
 Phosphocholine (PC) transferred to DAG to form
phosphatidylcholine and CMP is released.

23
Q

Describe mechanism 2 for phospholipid synthesis.

A

 Phosphatidic acid reacts with CTP to form CDP-DAG.
 CDP-DAG reacts with inositol to form PI and CMP.
 CDP-DAG may react with glycerol to produce
phosphatidyl glycerol.
 The reaction of CDP-DAG with phosphatidyl glycerol
forms diphosphatidyl glycerol (cardiolipin), a component
of the inner mitochondrial membrane.

24
Q

List the Interconversion between PLs.

A

 PS is formed by exchanging ethanolamine for serine.
 PS can be reconverted to PE by decarboxylation.
 PE can be methylated to form PC.

25
Q

Describe Cholesterol

A

Most abundant sterol (~ 0.05% of total body weight).
 Component of membranes and precursor of biologically active compounds:
 Bile acids and bile salts
 Vitamin D
 Steroid hormones (progesterone, aldosterone, cortisol, testosterone, estradiol)
 Daily intake: ~250 mg (~30-60% absorbed in gut).
 Daily production: ~1g, mostly in liver.
 Daily excretion: ~5% excreted, ~95% re-absorbed.
 Biosynthesis regulated by dietary intake.

26
Q

How many nobel prizes have been awarded to scientists

who devoted major parts of their careers to cholesterol?

A

13

27
Q

Describe the Structure of Cholesterol

A

 Allicyclic compound made of 4 fused rings
 Has 27 carbons, 4 rings, 1 double bond between C5
and C6, 2 CH3 at C18 and C19, 1 OH at C3, 8
member hydrocarbon chain attached to C17

28
Q

List the steps of Cholesterol Biosynthesis

A

acetyl CoA to mevalonate to squalene to dimethylallylpyrophosphate to lanosterol to cholesterol

29
Q

What does Oxidosqualene cyclase do?

A
  • holds molecule into place and initiates protonation
30
Q

Describe HDLs

A

smallest and dense; high protein and phospholipid content